Buffalo Wild Wings logo

Cook - Buffalo Wild Wings - Claremore, OK

Job Overview

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Compensation

Hourly
Range $13.00 - $15.00
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
career advancement
flexible schedules
Employee Discounts
Paid Time Off
training programs

Job Description

Buffalo Wild Wings is a leading sports bar and casual dining restaurant chain known for its vibrant atmosphere, great food, and dedication to sports fans. Established as a popular destination for those who love classic American fare, particularly wings, Buffalo Wild Wings combines the excitement of live sports with a memorable dining experience. The company has built its reputation by focusing on delivering quality food alongside excellent customer service in a lively, fun, and energetic environment. With locations across the country, it has become a go-to spot for friends and families seeking a place to enjoy great wings, a wide selection of sauces, and a welcoming community atmosphere. The company emphasizes a culture centered on teamwork, respect, diversity, and inclusion, ensuring each team member can thrive and contribute to the brand's ongoing success.

The role of Team Member - Cook at Buffalo Wild Wings is an essential position within the kitchen, often referred to as the "Heart of the House." This role is suited for individuals who enjoy working in a fast-paced, high-energy environment where food preparation and cooking go hand in hand with creativity and passion for delivering exceptional dining experiences. As a cook, you will be deeply involved in slicing, dicing, grilling, saucing, and preparing a variety of foods that bring the founders' vision to life. This includes crafting the famous Buffalo wings and other menu items that keep guests coming back for more. The job offers an engaging mix of culinary skills application as well as opportunities for advancement within the company. Employees in this position contribute directly to creating an enjoyable and crave-worthy menu that enhances the overall guest experience.

Team Members who join Buffalo Wild Wings can expect a workplace that values family, friends, and fun alongside professional growth. The company provides potential health insurance options depending on program eligibility, a 401(k) plan to support long-term financial well-being, and career pathways that promote advancement. Flexible scheduling is another key benefit that supports work-life balance, allowing team members to accommodate their personal needs while contributing meaningfully to the team effort. Buffalo Wild Wings is committed to being an equal opportunity employer, fostering an inclusive environment where diversity is celebrated and all individuals have the opportunity to succeed regardless of race, religion, color, national origin, gender identity, sexual orientation, veteran status, disability, age, or any other legally protected status. Joining this team means becoming part of a dynamic company that blends the excitement of sports with the joy of great food and memorable experiences.

Job Requirements

  • High school diploma or equivalent
  • Previous cooking or kitchen experience preferred
  • Ability to stand for extended periods
  • Willingness to work flexible hours including evenings and weekends
  • Ability to follow directions and safety protocols
  • Strong work ethic and positive attitude
  • Good physical stamina

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a fast-paced kitchen environment is a plus
  • Basic knowledge of food safety and sanitation practices
  • Ability to work in a team-oriented environment
  • Strong communication and time management skills
  • Enthusiasm for culinary arts and sports culture

Job Duties

  • Prepare food items according to recipes and quality standards
  • Operate kitchen equipment safely and efficiently
  • Maintain cleanliness and organization of the kitchen area
  • Assist in receiving and storing food deliveries
  • Collaborate with team members to ensure timely service
  • Adhere to food safety and sanitation guidelines
  • Contribute to menu development and food presentation

Job Criteria

Experience

No experience required


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