Cook, 46 Below Cafe at Titletown

Delaware North Sportservice is a renowned hospitality and food service company that has been serving customers with excellence and dedication for over a century. With a rich history that extends more than 100 years, Delaware North operates a diverse range of services including concessions, premium dining, restaurants, hotels, sports arenas, gaming, and retail. The company is family-owned and places a strong emphasis on creating an engaging and supportive work environment, fostering personal and professional growth among its team members. Delaware North's operations in Green Bay, Wisconsin, are a pivotal part of its national footprint, particularly through services at iconic locations such as the Green Bay Packers' Lambeau Field and the vibrant Titletown district. Since 2012, Delaware North has been a key player in this region, offering premium dining and sports entertainment experiences that delight locals and visitors alike.

The role of a Cook at 46 Below Cafe, located within Titletown in Green Bay, Wisconsin, provides an exciting opportunity for individuals passionate about culinary arts and food preparation. This part-time position is designed for those who enjoy working in a fast-paced environment and value teamwork, innovation, and culinary excellence. The successful candidate will perform essential kitchen duties such as preparing food according to company standards and ensuring that all dishes conform to quality and safety guidelines. Working closely with the serving team, the Cook will ensure a seamless guest experience by maintaining food freshness, properly storing ingredients, and managing portion sizes. Additionally, this role entails keeping the workstation, coolers, and kitchen equipment clean, organized, sanitized, and well-stocked, integral to upholding the high standards Delaware North is known for. The job also involves monitoring waste control and accurately documenting spoilage, which helps maintain efficient kitchen operations.

Beyond hands-on food preparation, the Cook will undertake opening and closing duties, support inventory management, and actively participate in training and development initiatives offered by Delaware North. The company values employees who can handle a variety of kitchen tasks and contribute positively to the team culture. The position requires physical endurance, including the ability to lift up to 50 pounds, stand for long shifts, and perform manual food preparation activities. This role offers a competitive hourly wage of $16.00 and access to comprehensive benefits designed to support employee well-being and career advancement. Working with Delaware North means becoming part of a global legacy that not only values heritage but also encourages innovation and future growth. Join the team and contribute to creating memorable experiences in one of Wisconsin's most dynamic hospitality venues.