
Job Overview
Compensation
Hourly
Range $19.08 - $21.48
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Career development opportunities
Paid holidays
Job Description
Parlier Unified School District is a dedicated educational institution serving the heart of the San Joaquin Valley near the Sierra Nevada mountains, encompassing 20 square miles of Fresno County. With a community of over 16,500 residents, the district manages an array of educational facilities including four elementary schools, one junior high, one comprehensive high school, a continuation school, and an adult school. The district caters to just under 3,500 students with a focus deeply rooted in student-centered learning. Emphasizing Accomplished Students, a Supportive Environment, and an Empowered Community, the district strives to foster a collaborative culture where learning, teaching, and leadership flourish each day. The ethos of Parlier Unified is grounded in the belief that with the right support, every student and staff member can thrive in a nurturing and empowering educational setting.
The job opening in the district is for a position that requires comprehensive knowledge of standard kitchen equipment, utensils, and measurements, alongside sanitation practices specific to food handling and serving. The role demands excellent interpersonal skills characterized by tact, patience, and courtesy, which are essential when working in a team environment and serving the school community. Proper lifting techniques are also a critical aspect of the job to maintain safety and efficiency in daily operations. This position offers prospective employees a chance to contribute meaningfully to the wellbeing of students through nutritional and safe food preparation and service. Those who join the Parlier Unified team will be part of an organization that values integrity, inclusiveness, and a commitment to equal opportunity for all employees and applicants. Employment with the district is contingent on submitting a complete application with all required documentation, including letters of introduction and recommendation, proof of high school graduation, a resume, and a ServSafe Certificate, which underscores the district's commitment to food safety and quality standards.
The job opening in the district is for a position that requires comprehensive knowledge of standard kitchen equipment, utensils, and measurements, alongside sanitation practices specific to food handling and serving. The role demands excellent interpersonal skills characterized by tact, patience, and courtesy, which are essential when working in a team environment and serving the school community. Proper lifting techniques are also a critical aspect of the job to maintain safety and efficiency in daily operations. This position offers prospective employees a chance to contribute meaningfully to the wellbeing of students through nutritional and safe food preparation and service. Those who join the Parlier Unified team will be part of an organization that values integrity, inclusiveness, and a commitment to equal opportunity for all employees and applicants. Employment with the district is contingent on submitting a complete application with all required documentation, including letters of introduction and recommendation, proof of high school graduation, a resume, and a ServSafe Certificate, which underscores the district's commitment to food safety and quality standards.
Job Requirements
- Letter of introduction
- Letter(s) of recommendation (3)
- Proof of high school graduation
- Resume
- ServSafe Certificate
Job Qualifications
- High school diploma or equivalent
- ServSafe Certificate
- Experience with kitchen equipment and food safety practices
- Strong communication and interpersonal skills
- Ability to work effectively in a team
- Basic knowledge of sanitation standards in food service
Job Duties
- Use standard kitchen equipment and utensils appropriate for food preparation
- Follow sanitation practices related to handling and serving food
- Practice proper lifting techniques to ensure safety
- Demonstrate interpersonal skills using tact, patience and courtesy
- Assist with food preparation and ensure compliance with health regulations
- Maintain cleanliness and organization of kitchen and food service areas
- Support team members and contribute to a positive work environment
Job Criteria
Experience
No experience required
Job Location
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