Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $26.59
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) program
Associate assistance program
Employee Discounts
Referral program
Paid Time Off
Paid holidays
company provided life insurance
Adoption benefit
Disability insurance
flexible spending accounts
Health savings account
Tuition Reimbursement
Early access to earned wages (outside of California)
Optional voluntary benefits including ID theft protection and pet insurance

Job Description

Brookdale is a leading provider in the senior living industry, renowned for its commitment to delivering gracious hospitality and neighborliness to residents and their families. With a focus on creating a home-like environment, Brookdale offers comfort and warmth not only to residents but also to visiting family members. As an industry leader in clinical care, Brookdale ensures that its communities provide compassionate, high-quality services that meet the varied needs of seniors. Operating nationwide with over 675 communities, Brookdale provides an array of opportunities for sales professionals and employees to grow and learn within the company. Furthermore, the company offers extensive corporate support, including a robust training program designed to empower employees and foster career development. The role available at Brookdale is that of a Cook. Recognized by Newsweek in both 2024 and 2025 as one of America's Greatest Workplaces for Diversity, Brookdale fosters an inclusive and supportive work culture where employees are encouraged to achieve their best potential. The role of the Cook carries with it the opportunity to advance into positions such as Lead Cook, Sous Chef, and Manager of Dining Services, making it an ideal position for those looking to build a long-term career in culinary services within the senior living community sector. Cooks at Brookdale enjoy a unique work environment with no late-night shifts, ensuring a work-life balance that supports personal well-being alongside professional growth. Working at Brookdale goes beyond just earning a paycheck. Employees find opportunities to benefit from professional development programs, health and wellness initiatives, and a comprehensive suite of insurance and retirement plans that accommodate various employment statuses. Both part-time and full-time positions are available, each with attractive benefits packages tailored to support the health, financial security, and personal growth of employees. Brookdale also offers unique benefits such as employee discounts, referral programs, early access to earned wages for hourly associates (outside of California), and optional voluntary benefits including ID theft protection and pet insurance. For full-time employees, additional benefits include paid time off, paid holidays, company-provided life insurance, adoption benefits, disability coverage (short and long term), various flexible spending accounts, and tuition reimbursement programs. Brookdale proudly supports veterans, transitioning active duty military personnel, and military spouses, encouraging them to apply. The company also aids associates in the process of becoming U.S. citizens by advancing fees for naturalization applications for those who meet eligibility requirements. In this role, candidates can expect a vibrant and dynamic workplace focused on teamwork, quality food preparation, and service excellence. The Cook will be an integral part of the kitchen team, ensuring meals are prepared according to standardized recipes and menus, maintaining high standards of food safety and sanitation, and delivering timely meal service. Brookdale’s Cook position is not only about preparing food but about contributing to the well-being and satisfaction of seniors residing in the community, making it a truly meaningful and rewarding career option.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food preparation or kitchen environment
  • Ability to work flexible hours including weekends and holidays
  • Physical stamina to stand for extended periods and perform kitchen tasks
  • Commitment to maintaining food safety standards
  • Effective communication skills

Job Location

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