Cook

Brookdale is a nationwide leader in senior living communities, dedicated to providing a warm, welcoming, and comfortable environment for residents and their families. Operating over 675 communities across the United States, Brookdale is recognized for its gracious hospitality, neighborliness, and commitment to high-quality clinical care. The company fosters a home-like atmosphere where residents can enjoy entertaining events, social connections, and personalized attention both in group settings and one-on-one interactions. Brookdale is not only a premier provider in the senior care industry but also a sought-after employer offering numerous opportunities for career growth and development, backed by extensive corporate support and robust training programs. Brookdale’s culture is deeply rooted in respect and inclusiveness, which has earned it recognition by Newsweek as one of America’s Greatest Workplaces for Diversity in both 2024 and 2025. The community values the well-being of its employees just as much as that of its residents, providing a supportive environment focused on professional development, health, and wellness. Employees are given the chance to advance their careers within the company, with positions available such as Lead Cooks, Sous Chefs, and Managers of Dining Services. Brookdale clearly communicates its commitment to work-life balance, highlighted by policies such as no late-night shifts for cooks, making it an attractive place to build a lasting career in the hospitality and senior care sector. This job opportunity is for a Cook position within Brookdale’s residential communities. The role involves ensuring the proper preparation, portioning, and serving of food according to standardized recipes and menus. Cooks are expected to apply their cooking knowledge and skills, including proficiency with cutting tools, cookware, bakeware, and various cooking methods such as grilling, baking, and boiling. Maintaining cleanliness and adhering to all sanitation and food safety standards are critical aspects of the role. The cook will prepare food promptly for specified meal times, contributing directly to the comfort and satisfaction of the residents they serve. Brookdale offers competitive pay determined by the applicant’s skills and experience, with eligibility for team-based bonus opportunities. The company is inclusive, encouraging veterans, transitioning active duty military personnel, and military spouses to apply. Additionally, Brookdale supports associates pursuing U.S. citizenship by advancing fees for naturalization applications. The benefits package is comprehensive and varies by employment status, including both part-time and full-time benefits such as medical, dental, vision insurance, retirement plans, paid time off, and tuition reimbursement. Temporary associates may participate in the company’s 401(k) program but are not benefits eligible. The company fosters a drug-free workplace and equal opportunity employment environment, reinforcing its commitment to diversity, equity, and inclusion in the workforce.