Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.25 - $19.00

Job Description

The company is seeking a skilled and dedicated Station Cook to maintain the quality of menu items according to the company's recipes and procedures. The focus is on upholding safety, sanitation, and food standards in a fast-paced kitchen environment.

Job Requirements

  • High school diploma or equivalent required
  • 2 years of work or related experience preferred
  • ability to handle multiple tasks and balance workload
  • strong communication and teamwork skills
  • attention to detail and ability to take initiative
  • flexible schedule availability including nights, days, weekends, and holidays

Job Location

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