Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $19.50
Job Description
The position of Cook at this company involves cooking, preparing, and packaging food products. The role reports to the Manager on Duty (MOD) and requires adherence to operational and quality standards.
Job Requirements
- High school diploma or equivalent
- knowledge of general restaurant or retail operations
- basic math and reading skills
- effective communication skills
- ability to follow directions and multitask
Job Location
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