Job Overview
Compensation
Hourly
Range $19.75 - $22.75
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Retirement Plan
Tuition Reimbursement
Employee assistance program
Paid Time Off
Job Description
Brightview Senior Living is a leading establishment dedicated to providing outstanding senior care and an excellent living environment for its residents. As a company, Brightview focuses on fostering a supportive, inclusive, and dynamic workplace where employees are encouraged to grow professionally and contribute positively to the community. Known for its commitment to excellence, Brightview Senior Living offers services that prioritize the health, happiness, and well-being of seniors, with an emphasis on compassionate care and innovative offerings. The company is proud to be an equal opportunity employer that values diversity and inclusion across all levels of its workforce. Brightview maintains competitive pay structures, comprehensive benefits, and a work culture that supports development and advancement, making it an attractive destination for individuals passionate about making a meaningful impact in the lives of others.
The role at Brightview Senior Living is perfect for those who have a love for culinary creativity and a passion for delivering exceptional dining experiences. This position involves using creativity and a passion for delicious food to enhance the dining experience not only for residents but also for family members, guests, and associates. The role requires utilizing a wide range of healthy, high-end ingredients to optimize nutrition and accommodate specific dietary needs and special requests. The position is hourly paid, with a salary range from $19.75 to $22.75 per hour, reflecting factors such as experience, qualifications, certifications, and location. The role maintains a focus on food safety by strictly adhering to proper food handling, storage, and safety regulations and protocols. Brightview values employees who are organized, capable of working efficiently in fast-paced environments, and who communicate well with team members and residents alike. This chef or cook position is integral to the community's day-to-day operations and contributes directly to the residents’ quality of life. Overall, this is an excellent opportunity for culinary professionals looking to work in a caring environment where they can flourish and be valued for their skills and dedication.
The role at Brightview Senior Living is perfect for those who have a love for culinary creativity and a passion for delivering exceptional dining experiences. This position involves using creativity and a passion for delicious food to enhance the dining experience not only for residents but also for family members, guests, and associates. The role requires utilizing a wide range of healthy, high-end ingredients to optimize nutrition and accommodate specific dietary needs and special requests. The position is hourly paid, with a salary range from $19.75 to $22.75 per hour, reflecting factors such as experience, qualifications, certifications, and location. The role maintains a focus on food safety by strictly adhering to proper food handling, storage, and safety regulations and protocols. Brightview values employees who are organized, capable of working efficiently in fast-paced environments, and who communicate well with team members and residents alike. This chef or cook position is integral to the community's day-to-day operations and contributes directly to the residents’ quality of life. Overall, this is an excellent opportunity for culinary professionals looking to work in a caring environment where they can flourish and be valued for their skills and dedication.
Job Requirements
- minimum of one year kitchen experience
- ServSafe certification
- excellent communication skills
- ability to work in fast-paced environments
- knowledge of food safety regulations
- ability to accommodate dietary needs
- organized and attentive to detail
Job Qualifications
- foodie at heart who enjoys sharing culinary masterpieces with residents
- excellent communication skills and organized
- knowledge of proper food handling, storage and safety protocols and regulations
- minimum one year of kitchen experience
- ServSafe certification
Job Duties
- use creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates
- utilize an array of healthy, high-end ingredients to optimize nutrition
- accommodate specific dietary needs and special requests
- adhere to proper food handling, storage and safety protocols and regulations
- work efficiently in a fast-paced environment
- communicate effectively with team members and residents
- maintain cleanliness and organization of kitchen and dining areas
Job Criteria
Experience
No experience required
Job Location
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