Cook

CopperTop Tavern is a family-owned and locally operated restaurant business that has been serving the Central and Southern New York area since 2007. With multiple locations, CopperTop Tavern has grown into a beloved dining destination known for its welcoming atmosphere, quality food, and strong community ties. As a family-run establishment, CopperTop Tavern places great emphasis on fostering a team-oriented environment where every staff member is valued and supported in their professional growth. The company prides itself on maintaining a culture of respect, inclusivity, and dedication to exceptional customer service. CopperTop Tavern offers competitive compensation and opportunities for advancement to motivated individuals seeking to build a career in the hospitality industry.

Currently, CopperTop Tavern is expanding its team and seeking energetic and enthusiastic individuals to join as full-time or part-time line cooks and prep cooks. This entry-level role does not require previous experience, making it an excellent opportunity for those eager to start a career in food service and hospitality. The selected candidates will work in a fast-paced and dynamic kitchen environment where teamwork and efficiency are paramount. CopperTop Tavern provides comprehensive hands-on training and a structured development path designed to help employees learn essential culinary skills, master food safety and sanitation practices, and progress within the company.

Successful candidates will have the chance to work alongside a fun and supportive team, helping maintain the high standards of food quality and presentation that customers have come to expect from CopperTop Tavern. The role offers the chance to develop knowledge of cooking procedures, portion control, and kitchen operations in a busy, professionally managed setting. Flexible scheduling options are available to accommodate a variety of availability needs, making this position accessible to individuals seeking work-life balance.

With starting pay up to $20.00 per hour, CopperTop Tavern values the dedication and enthusiasm of its kitchen staff. Full-time employees also benefit from a comprehensive package that includes health insurance, participation in a 401-K program with company match, paid sick time, discounted shift meals, and direct deposit. The company fosters a culture of continuous learning, offering ongoing training and career growth opportunities for those wishing to advance their skill set and career within the hospitality sector. CopperTop Tavern is an equal opportunity employer dedicated to maintaining a diverse and inclusive workforce. This role is perfect for motivated self-starters who thrive in a fast-paced kitchen environment and are committed to delivering excellent service as part of a collaborative team.