Cook

Trinity Services Group (TSG) is a leading provider of foodservice, custodial, and facility services with a commitment to creating exceptional workplace environments and offering meaningful career pathways. With a strong focus on employee growth, safety, and satisfaction, TSG operates across multiple sectors, delivering high-quality services through innovative approaches and dedicated teams. The organization is known for its comprehensive benefits package, inclusive culture, and opportunities for advancement, making it a preferred choice for professionals seeking stable and rewarding employment.

As a company, Trinity Services Group is dedicated to fostering careers rather than just offering jobs. This philosophy reflects in its training programs, employee support systems, and recognition initiatives. One of the standout offerings is the Rookie’s Fast Track Program, which provides a $250 bonus upon completion within the first 60 days, demonstrating the company's investment in employee success and quick skill development. Additionally, with the inclusion of DailyPay, employees have immediate access to earned wages, enhancing financial flexibility and peace of mind.

The Cook position at Trinity Services Group is a full-time role with a wage rate of $19.75 per hour, designed for candidates passionate about food preparation and committed to maintaining high standards in food safety and quality. The role demands a blend of technical skills, attention to detail, and the ability to thrive in a fast-paced kitchen environment. The position involves preparing a variety of hot and cold food items according to established guidelines, menus, and safety regulations, ensuring that every dish meets the company’s stringent quality expectations.

In this role, the Cook is expected to efficiently manage their assigned station, execute recipes accurately, and collaborate effectively with other team members to ensure timely meal production. The job requires multitasking capabilities, adaptability to changing kitchen dynamics, and a calm demeanor under pressure. Candidates must be skilled in standardized knife cuts, familiar with various cooking methods, and comfortable operating kitchen equipment such as ovens, stoves, slicers, and mixers.

Physical stamina is essential since the job requires standing for extended periods and performing various physical activities like lifting, bending, and walking. The role also entails adherence to strict food handling practices, inventory rotation, and compliance with state food safety laws, which underscores the importance of a responsible and detail-oriented approach.

Trinity Services Group is proud to be a military and veteran-friendly employer, fostering an inclusive workplace that values diversity and equal opportunity. Employees benefit from a robust package that includes medical, dental, vision coverage, life insurance, paid time off, and a 401(k) plan with company matching. This comprehensive support system reflects TSG's dedication to the overall well-being and career progression of its team members.

Overall, the Cook position offers a stable, well-compensated opportunity within a nationally recognized organization that values career development and employee welfare. It is ideal for individuals who are enthusiastic about food service, committed to excellence, and eager to grow within a supportive and dynamic team environment.