Cook

HMSHost is a leading global hospitality company renowned for its commitment to delivering exceptional service in the food and beverage industry. With a strong presence in airports, travel plazas, and other high-traffic locations worldwide, HMSHost operates with the size, resources, and expertise necessary to provide outstanding career opportunities for hospitality professionals. The company prides itself on fostering a workplace where employees feel valued, supported, and inspired to grow. HMSHost’s culture emphasizes earning the trust and loyalty of its team members, promoting a sense of belonging and pride in the work performed. With comprehensive training programs and clear pathways for advancement, HMSHost empowers its workforce to achieve their most important career goals while contributing to memorable guest experiences.

The Cook position at HMSHost is a vital role within the company’s dynamic kitchen teams. This role involves preparing cooked foods and mastering various station functions such as Fry, Flat Top Griddle, Pantry, and cooking eggs. The Cook is responsible for following precise recipes and product directions to prepare, season, cook, taste, and serve a diverse range of food items including soups, meats, vegetables, desserts, and other food and beverage products. Essential to the role is maintaining cleanliness and sanitation standards to comply with HACCP protocols, ensuring a safe and hygienic kitchen environment. A successful Cook at HMSHost is expected to communicate efficiently regarding ticket times and any potential issues to both the manager on duty and servers, contributing to smooth kitchen operations and excellent customer service.

This role requires a minimum of one year of closely related cooking experience, ideally gained within high-volume, casual dining environments. Cooks must possess knowledge of food preparation techniques across multiple cooking styles, including soups, sauté, broiler, fry, and pantry. Physical demands include the ability to lift or move up to 40 pounds and to work standing for extended periods in hot conditions. The position is non-exempt and offers an hourly wage of $17.00. Beyond competitive pay, HMSHost offers a robust benefits package including health, dental, and vision insurance; paid time off; holiday pay; meal and transportation benefits; a 401(k) retirement plan with a company match; company-paid life insurance; tuition reimbursement; employee assistance programs; and career growth opportunities supported by comprehensive training.

By joining HMSHost, employees become part of a team dedicated not only to serving food and beverages but also to representing the cities they work in by helping travelers feel good on the move. The company fosters a welcoming environment where employees can have fun, earn money, and build rewarding careers with the opportunity for advancement. Applying for the Cook position means stepping into a role that combines skill development, customer service, and teamwork in a fast-paced, supportive setting with plenty of rewards for dedication and performance.