Job Overview

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Compensation

Hourly
Range $12.50 - $16.75
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program

Job Description

Cracker Barrel is a well-established American restaurant and retail chain known for its wide variety of comfort foods, warm hospitality, and nostalgic Southern charm. Founded in 1969, Cracker Barrel has grown to employ more than 70,000 team members nationwide, creating a welcoming environment where guests can gather, reconnect, and feel at home. The company prides itself on doing more than just serving meals; it is about delivering memorable experiences through good food, friendly service, and a sense of community. Cracker Barrel locations are family-friendly, featuring both a restaurant and a retail store that offers unique, regionally inspired gifts and foods. The company’s culture emphasizes teamwork, respect, and growth for its employees, supporting them with training and development opportunities, competitive compensation, and a benefits package designed to foster well-being and longevity.

The role of a Cook at Cracker Barrel is essential to delivering the high-quality, home-style meals the restaurant is famous for. As a Cook, you will be involved in various kitchen activities including prepping ingredients, cooking, and plating meals that resonate with the comfort food experience. Whether it is making breakfast favorites like pancakes or preparing dinner entrees, every dish made by the cook contributes to a guest’s memorable dining moment. This position is perfect for individuals who enjoy working in a fast-paced, dynamic kitchen environment and take pride in their craft. Experience in cooking is not necessarily required because Cracker Barrel provides comprehensive training programs, including the industry-leading PAR training to help you develop your culinary skills from day one.

The Cook role requires attention to detail, the ability to multitask, and a positive, can-do attitude. Teamwork is highly valued, and successful candidates should strive to cooperate with fellow kitchen and service staff to maintain smooth kitchen operations and ensure timely, delicious food delivery. The company emphasizes a supportive culture that goes beyond just the working hours by offering benefits like health insurance eligibility starting from day one, vacation time, and employee assistance programs. Furthermore, Cook employees have access to growth opportunities, including a 401k plan with matching contributions, an employee stock purchase program, and various recognition events that foster a community feel.

Cracker Barrel is committed to diversity and inclusion and is proud to be an equal opportunity employer. Qualified applicants are considered regardless of race, color, religion, sex, sexual orientation, genetic information, national origin, age, marital status, medical condition, or disability. Those joining the Cracker Barrel family can expect not only competitive pay and benefits but also an environment where they can thrive personally and professionally while contributing to an iconic American dining experience. If you are someone who takes pride in doing a job well, enjoys working as part of a team, learns quickly, and maintains focus in a busy kitchen, the Cook position at Cracker Barrel is a great place to develop your skills and join a culture of belonging and growth.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work in a fast-paced environment
  • good physical stamina
  • strong attention to detail
  • willingness to work flexible hours including weekends and holidays
  • ability to follow food safety standards
  • teamwork skills

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food preparation or kitchen work is advantageous but not required
  • ability to follow instructions and recipes accurately
  • strong multitasking skills
  • good communication and teamwork abilities
  • positive attitude and willingness to learn
  • ability to stand for long periods and handle kitchen equipment safely

Job Duties

  • prep ingredients
  • cook meals according to menu specifications
  • plate comfort food attractively
  • maintain cleanliness and organization in the kitchen
  • follow food safety and sanitation guidelines
  • work efficiently in a fast-paced environment
  • collaborate with team members to ensure smooth kitchen operations

Job Criteria

Experience

No experience required


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