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Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to delivering exceptional guest experiences and fostering an inclusive and supportive work environment. As one of the world’s largest hotel chains, Marriott encompasses a diverse portfolio of brands, including Courtyard, which is specifically designed to meet the needs of business travelers. With its headquarters in Bethesda, Maryland, Marriott International operates thousands of properties worldwide, maintaining a reputation for excellence in service and innovation in hospitality.

The Courtyard brand focuses on providing a seamless and comfortable experience for guests, blending convenience with modern amenities. Courtyard hotels are known for their tailored services catering to both business and leisure travelers, offering features like flexible meeting spaces, contemporary dining options, and welcoming communal areas. Courtyard’s mission is to empower guests to have the best possible stay by anticipating their needs and continuously improving service quality.

Currently, Courtyard by Marriott at 500 E 1st St, Long Beach, California, is seeking a dedicated Part-Time Food Preparation Worker to join their food and beverage team. This non-management position offers a competitive pay rate of $29.00 per hour and provides an excellent opportunity for individuals interested in developing their culinary skills in a renowned hospitality setting. The role involves preparing ingredients and cooked food items that meet strict quality, safety, and presentation standards to ensure an outstanding dining experience for guests.

In this role, the Food Preparation Worker is responsible for various kitchen tasks including portioning, chopping, washing, and peeling fresh fruits and vegetables. The role requires meticulous attention to detail as employees weigh, measure, mix ingredients, and prepare cold and cooked food following specific recipes and operational checklists. This position demands proficiency in operating kitchen appliances such as ovens, stoves, grills, microwaves, and fryers while continuously monitoring food quality and safety standards.

Additionally, this role emphasizes cleanliness and organization, requiring the worker to maintain a sanitized kitchen area, including tables, tools, knives, and equipment, to comply with health regulations and company policies. The Food Preparation Worker will also be responsible for setting up and breaking down workstations, serving food portions accurately, and ensuring that food temperatures comply with safety requirements.

Safety and teamwork are paramount for this position. The Food Preparation Worker must follow all Marriott and Courtyard safety and security procedures, report maintenance or safety issues, complete necessary safety training, and maintain a professional appearance. Communication skills are essential to foster positive working relationships and support a collaborative team environment aimed at exceeding guest expectations.

Physical demands include standing, sitting, or walking for extended periods, performing manual tasks such as bending, twisting, and lifting objects weighing up to 25 pounds. The position invites employees to engage fully with the operational team by participating in reasonable job duties as assigned by supervisors.

This position requires no supervisory experience but does prefer candidates who have at least one year of related work experience and a high school diploma or GED equivalent. Marriott International is committed to equal employment opportunities and encourages candidates from diverse backgrounds to apply. The company values inclusivity and welcomes applications regardless of disability, veteran status, or other legally protected classifications.

By joining Courtyard by Marriott, employees become part of a larger Marriott International family that prioritizes employee growth, diversity, and creating a workplace where individuals can be their best selves while contributing to world-class guest experiences. This opportunity is ideal for individuals passionate about food preparation and hospitality who are looking to work in a dynamic, fast-paced environment within a globally recognized brand.