Job Overview

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Compensation

Hourly
Range $19.25 - $22.25
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
Retirement Plan
Tuition Reimbursement
Employee assistance program
Paid Time Off

Job Description

Brightview Senior Living is a leading provider in senior living communities dedicated to delivering exceptional resident experiences through innovative culinary and care services. With a strong commitment to creating vibrant, welcoming environments, Brightview fosters a spirit of community and inclusivity, supporting both residents and team members alike. Known for its dedication to excellence and passion for making a meaningful impact, Brightview offers a supportive workplace where employees are encouraged to grow professionally and contribute positively to the lives of seniors. Their focus on employee well-being, through comprehensive benefits and a culture that values diversity and inclusion, makes Brightview a sought-after employer in the senior living sector.

This role invites passionate foodies who enjoy unleashing their creativity in the kitchen to join the Brightview team as culinary professionals. The position is geared toward enhancing the dining experience for residents, family members, guests, and associates by using high-end, nutritious ingredients and accommodating specific dietary needs and special requests. The role demands an individual who thrives in a fast-paced environment and prioritizes food safety and hygiene standards. Compensation for this hourly position ranges from $19.25 to $22.25 per hour, reflecting experience and certifications such as the ServSafe Certification. This opportunity not only involves preparing mouthwatering meals but also being part of a vibrant, impactful community that celebrates culinary excellence and supports your growth. Brightview frequently reviews compensation to stay competitive and ensure employee satisfaction, with a benefit program that extends well beyond salary. Join Brightview Senior Living and contribute to an innovative culinary environment dedicated to enhancing the lives of seniors every day.

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of kitchen experience
  • ServSafe Certification
  • Ability to communicate effectively
  • Knowledge of food safety protocols
  • Ability to accommodate diverse dietary needs
  • Willingness to work in a fast-paced environment

Job Qualifications

  • At least one year of kitchen experience
  • ServSafe Certification
  • Excellent communication skills
  • Knowledge of food handling and safety regulations
  • Ability to work in a fast-paced environment
  • Passion for food and culinary creativity
  • Organized and detail oriented

Job Duties

  • Use creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates
  • Utilize an array of healthy, high-end ingredients to optimize nutrition
  • Accommodate specific dietary needs and special requests
  • Ensure adherence to proper food handling, storage and safety protocols
  • Prepare culinary dishes in a fast-paced environment maintaining quality and presentation
  • Communicate effectively with team members and supervisors
  • Maintain cleanliness and organization of kitchen work areas

Job Criteria

Experience

No experience required


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