Job Overview
Compensation
Hourly
Range $17.00 - $20.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Early wage access
401(k)
Vacation Time
sick leave
Bereavement leave
Jury duty leave
Holiday pay
Float holidays
flexible spending accounts
meal discounts
Tuition Assistance
short term disability
term life insurance
term AD&D
critical illness insurance
Hospital Indemnity insurance
Job Description
Leisure Care is a distinguished provider of hospitality-based care services, committed to creating welcoming and supportive living environments for older adults. As a leader in the senior living industry, Leisure Care emphasizes a community-centric approach that blends exceptional care with a warm, homelike atmosphere. The company fosters a culture where employees are valued as the heart of each community, playing a critical role in enhancing the daily experiences of residents and their families. Leisure Care’s dedication to excellence is evident in its broad range of services including premier dining options, personalized fitness programs, and engaging activities, all designed to promote the health, happiness, and well-being of every resident. They take pride in being recognized as a certified Great Place to Work and earning a spot on Fortune’s Best Workplaces in Aging Services list, which reflects their commitment to employees’ satisfaction and professional growth.
Leisure Care is currently seeking a motivated and experienced Cook to join their team. This position is crucial in ensuring the delivery of high-quality meals that meet nutritional standards and satisfy the preferences of residents. The Cook will be responsible for daily food production, preparing a variety of food items such as stocks, soups, and vegetables with attention to detail and adherence to menu specifications. Understanding the importance of resident preferences and dietary needs is a key part of this role, as the Cook contributes directly to the overall dining experience and quality of life for residents. Candidates who join Leisure Care will enjoy full-time benefits that are among the best in the industry, including medical, dental, and vision coverage, 401(k) plans, paid time off, and additional incentives like tuition assistance and meal discounts. The work environment encourages teamwork and innovation, making it an excellent place not only to build a career but also to have fun and make a meaningful impact daily.
Leisure Care is currently seeking a motivated and experienced Cook to join their team. This position is crucial in ensuring the delivery of high-quality meals that meet nutritional standards and satisfy the preferences of residents. The Cook will be responsible for daily food production, preparing a variety of food items such as stocks, soups, and vegetables with attention to detail and adherence to menu specifications. Understanding the importance of resident preferences and dietary needs is a key part of this role, as the Cook contributes directly to the overall dining experience and quality of life for residents. Candidates who join Leisure Care will enjoy full-time benefits that are among the best in the industry, including medical, dental, and vision coverage, 401(k) plans, paid time off, and additional incentives like tuition assistance and meal discounts. The work environment encourages teamwork and innovation, making it an excellent place not only to build a career but also to have fun and make a meaningful impact daily.
Job Requirements
- High school diploma or equivalent
- one to two years' cooking experience preferred
- valid food handler or ServSafe certificate
- ability to stand for extended periods
- ability to work flexible hours
- strong attention to safety and hygiene
- good physical stamina
Job Qualifications
- One to two years' cooking experience preferred
- above average food production skills
- food handler or ServSafe certificate
- ability to work in a team environment
- good communication skills
- attention to detail
Job Duties
- Responsible for daily food production
- perform basic food preparation such as stocks, soups, and vegetables
- understand residents' preferences and prioritize them
- perform tasks error free and meet quality standards
- follow menu specifications
- maintain cleanliness and sanitation standards
- collaborate with kitchen team to ensure timely meal service
Job Criteria
Experience
No experience required
Job Location
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