Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Professional Development
Job Description
Rose Senior Living Beachwood is a distinguished community dedicated to providing exceptional senior living experiences. This establishment values the rich life stories of its residents, who are regarded as some of the wisest people. Rose Senior Living Beachwood prioritizes investing in the future of senior living by fostering talent and encouraging personal and professional growth among its employees. The company culture here revolves around creating extraordinary life experiences, not just performing a job. This approach makes it a unique and rewarding place to work, where staff contribute meaningfully to the lives of seniors through care and hospitality.
The company is currently seeking a hospitality-focused Cook to join their team. This role is pivotal in the Community Culinary Services Department, responsible for full-scope, hands-on production cooking. The Cook position involves maintaining high standards of quality service and cleanliness consistently. The role demands a balance of culinary skill and the ability to ensure food is prepared according to nutritional and dietary guidelines. Furthermore, the position emphasizes senior engagement and hospitality, reflecting the community’s commitment to a warm and inviting environment.
In this part-time role, the Cook will be instrumental in supporting the community’s food service operations, which includes producing and serving menu cycle programs that comply with required nutritional and dietary criteria. The Cook will also ensure presentation standards are met, work efficiently, and uphold cleanliness and sanitation standards. Additionally, this position requires interaction with residents to evaluate the quality and presentation of the food service, making operational recommendations as necessary. This creates a dynamic work environment where culinary expertise and compassionate senior care intertwine.
The pay for this role is set at $18.00 per hour, making it an attractive opportunity for those who have a passion for cooking and senior care. The position offers more than just a paycheck; it is about engaging with the community and supporting a culture that drives top-line revenue and occupancy through business decisions and employee engagement. This is an excellent opportunity for cooks who thrive in hospitality settings and want to make a difference in the lives of older adults. Rose Senior Living Beachwood is an equal opportunity employer, welcoming enthusiastic and compassionate professionals who are passionate about hospitality and senior engagement to apply.
The company is currently seeking a hospitality-focused Cook to join their team. This role is pivotal in the Community Culinary Services Department, responsible for full-scope, hands-on production cooking. The Cook position involves maintaining high standards of quality service and cleanliness consistently. The role demands a balance of culinary skill and the ability to ensure food is prepared according to nutritional and dietary guidelines. Furthermore, the position emphasizes senior engagement and hospitality, reflecting the community’s commitment to a warm and inviting environment.
In this part-time role, the Cook will be instrumental in supporting the community’s food service operations, which includes producing and serving menu cycle programs that comply with required nutritional and dietary criteria. The Cook will also ensure presentation standards are met, work efficiently, and uphold cleanliness and sanitation standards. Additionally, this position requires interaction with residents to evaluate the quality and presentation of the food service, making operational recommendations as necessary. This creates a dynamic work environment where culinary expertise and compassionate senior care intertwine.
The pay for this role is set at $18.00 per hour, making it an attractive opportunity for those who have a passion for cooking and senior care. The position offers more than just a paycheck; it is about engaging with the community and supporting a culture that drives top-line revenue and occupancy through business decisions and employee engagement. This is an excellent opportunity for cooks who thrive in hospitality settings and want to make a difference in the lives of older adults. Rose Senior Living Beachwood is an equal opportunity employer, welcoming enthusiastic and compassionate professionals who are passionate about hospitality and senior engagement to apply.
Job Requirements
- High school diploma
- Minimum of one year restaurant/senior living or equivalent cooking experience
- Culinary degree preferred
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Job Duties
- Exemplify at all times community standards of cleanliness sanitation and operational organization
- Responsible for adhering to food quality appearance and presentation standards at all times
- Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- Exhibit cooking standards of speed accuracy and efficiency
- Demonstrate knowledge in all areas of cooking preparation and production
- Assist with serving of meals and ware washing as necessary
- Visit residents periodically to evaluate food service such as quality quantity temperature and appearance and conduct evaluations to make revisions in operations/procedures to promote improved food service
- Represent the community in a warm and inviting manner which creates a positive marketing environment
- Supports creating a culture where the business decisions made in this position along with individual employee engagement drive top-line revenue and occupancy
Job Criteria
Experience
No experience required
Job Location
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