Cook

JW Marriott is part of the luxury portfolio of Marriott International, consisting of more than 100 stunning hotels located in major cities and prime resort destinations around the world. This prestigious brand is deeply committed to valuing and investing in its employees because it believes that a happy team results in satisfied guests. Employees at JW Marriott are confident, innovative, genuine, and intuitive, carrying forward the legacy of the brand and its founder, J. Willard Marriott. Working at JW Marriott means being part of an unparalleled work experience where employees enjoy a diverse and supportive community, true camaraderie among colleagues, and a nurturing environment focused on holistic well-being. JW Marriott offers extensive training, development, recognition opportunities, and, most importantly, a place where you can pursue your passion within a luxury setting. Exceptional guest service begins with how the brand cares for its employees through its unique "The JW Treatment" approach.

This role is a full-time, non-management culinary position located at 1700 Richmond Hwy, Arlington, Virginia. The pay range for this role is $23.14 to $25.71 per hour. The position emphasizes weekend and holiday availability and promotes teamwork, creativity, and passion for culinary excellence. The role involves preparing fresh ingredients according to recipes, cooking superior quality menu items in a timely manner, ensuring accurate preparation and temperature through tasting, safely and responsibly using kitchen equipment, and maintaining strict hygiene and cleanliness standards in food preparation areas. Employees will have the unique opportunity to work with seasonal menus and unique presentations, learning new skills every day alongside a dedicated team of culinary experts.

The successful candidate will be rewarded with an excellent benefits package, including hotel room discounts, gift shop items, food and beverage discounts, learning and development opportunities, recognition programs, wellness initiatives, and a motivating management team. The job seeks individuals with extraordinary teamwork skills, keen attention to detail, a positive attitude, and an outgoing personality. Prior kitchen experience is considered a strong advantage. This role requires physical capability to lift up to 25 pounds, stand, sit, or walk for extended periods, and maintain a professional appearance with a clean uniform. Pre-employment safety training and certification will be required.

Joining JW Marriott means becoming part of a global team dedicated to enhancing the art of hospitality by innovating while honoring traditional comforts. The company values diversity and equal opportunity, ensuring an inclusive environment free from discrimination. If you are passionate about culinary arts and motivated to deliver exceptional dining experiences, this is an excellent opportunity to grow your career in a supportive and luxurious setting.