Cook

Management & Training Corporation (MTC) is a well-established organization that operates the Otero County Prison located in Chaparral, New Mexico. MTC is dedicated to providing a safe and secure working environment for its employees while focusing on rehabilitation and success for those in their custody. The facility emphasizes security, professionalism, and support to help individuals prepare for a productive life after their release. MTC is known for its commitment to integrity, respect, and innovation in corrections management, making it a reputable employer in the public safety and corrections sector.

The position available is a full-time Cook role at the Otero County Prison. This job offers a competitive wage of $19.27 per hour and includes a comprehensive benefits package. Employees in this position will work with purpose and have the opportunity to contribute positively by providing essential services that support the daily operations of the facility. The cook’s responsibilities include preparing and cooking large quantities of food according to a specified menu and production sheets, ensuring that kitchen equipment and the work environment are maintained in a clean, safe, and sanitary condition at all times.

This role is essential for ensuring that all meals prepared meet quality standards, including special diets prescribed by medical staff for inmates. The cook will supervise inmates assigned to assist in the cafeteria, coordinating their activities which may involve extended periods of standing and sitting. Additionally, the job requires accurate control and counting of knives and other controlled kitchen tools at the start and end of each shift for safety and inventory management. The role demands a high level of attention to detail and the ability to maintain compliance with health and safety regulations.

Candidates for this role are expected to bring at least one year of food service or related experience and must possess a valid food handler’s permit for either New Mexico or Texas. A valid driver’s license in one of these states, and a reliable driving record, is also valued unless waived by management. MTC offers a supportive work environment with opportunities for career advancement and personal growth. Benefits include comprehensive health, dental, vision, and prescription insurance, life insurance including AD&D, short-term disability, a 401(k) retirement plan, paid sick and vacation time, paid holidays, and an employee assistance program.

Working at MTC means making a real difference every day by helping to change lives. The company is an Equal Opportunity Employer that values diversity and inclusion and participates in E-Verify. They provide reasonable accommodations for qualified individuals with disabilities throughout the hiring process. This position allows individuals who are passionate about food service and public safety to contribute meaningfully while enjoying robust benefits and career prospects.