Cook

Market of Choice is a well-established and growing local company based in Bend, Oregon, known for providing a vibrant and professional work environment. As a community-focused business, Market of Choice specializes in offering high-quality groceries and prepared foods, with a strong emphasis on freshness and sustainability. Our company prides itself on fostering a friendly, team-oriented culture where employees feel valued and supported. We offer state-of-the-art kitchen facilities equipped with modern appliances and technology, designed to inspire culinary creativity and efficiency. Market of Choice is committed to providing excellent benefits and opportunities for career advancement, making it an ideal workplace for culinary professionals seeking growth and development. Our comprehensive benefits package includes health, dental, and vision insurance, competitive wages starting at $19.00 to $21.50 per hour based on experience, and a matching 401(k) retirement plan.

The role of Cook at Market of Choice is an exciting opportunity for individuals passionate about the culinary arts and eager to make a mark in a fast-paced, customer-focused environment. This position requires working closely with the Kitchen Manager and Chef to ensure the smooth operation of kitchen processes, including food preparation, order coordination, and quality control. Responsibilities involve producing a variety of menu items such as sandwiches, salads, entrees, catering trays, and soups for both hot and cold cases. The Cook will also engage in counter work during rush hours and assist in maintaining inventory and ordering supplies to support daily kitchen operations. Additionally, training new kitchen staff members becomes a vital part of this role, emphasizing leadership and team development.

This position demands excellent multitasking skills and a commitment to maintaining the highest standards of health and safety sanitation. A current Food Handler card is required to ensure compliance with local health regulations. Working at Market of Choice means becoming part of a diverse and inclusive team that values respect and equal opportunity for all employees regardless of background. We encourage applicants who are available to work various shifts including weekends and who are at least 18 years old. Join Market of Choice's culinary team to enhance your cooking skills, enjoy a supportive work environment, and contribute to a company that values sustainability and community engagement.