Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $20.00 - $22.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Early wage access
401(k)
Paid vacation
Paid sick leave
Bereavement leave
Jury duty leave
Holidays
flexible spending accounts
meal discounts
Tuition Assistance
Short term disability insurance
term life insurance
accidental death and dismemberment insurance
critical illness insurance
hospital indemnity

Job Description

Leisure Care is a distinguished leader in the senior living industry, known for its hospitality-based care services that prioritize creating a home-like environment for older adults. With a strong emphasis on community, compassion, and excellence, Leisure Care communities offer premier dining, personalized fitness, and engaging activities designed to enrich the lives of residents and their families. Recognized as a certified Great Place to Work and ranked among Fortune's Best Workplaces in Aging Services, Leisure Care places a significant value on its employees who are considered the heart of the organization. The company fosters a supportive work culture that encourages innovation and teamwork while offering industry-leading benefits that empower employees to grow and succeed professionally and personally.

The role of Cook at Leisure Care is vital to maintaining the high standards of food quality and service expected in their communities. This position focuses on daily food production, including the preparation of stocks, soups, vegetables, and other menu items in line with specified recipes and quality standards. The Cook is responsible for understanding and prioritizing the dietary preferences of residents, ensuring personalized and exceptional meal experiences. Attention to detail, adherence to safety and sanitation protocols, and the ability to work efficiently in a collaborative team environment are key components of this position. With 1 to 2 years of cooking experience preferred and certifications such as Food Handler or ServSafe, the ideal candidate demonstrates solid food production skills and a genuine passion for contributing to the well-being of seniors through culinary excellence.

Leisure Care offers a full-time position with a comprehensive benefits package that stands out in the industry. Benefits include medical, dental, and vision coverage, early wage access, 401(k) plans, paid vacation and sick leave, bereavement and jury duty leave, multiple holidays, flexible spending accounts, meal discounts, tuition assistance, as well as various insurance options including short-term disability, term life, accidental death and dismemberment, critical illness, and hospital indemnity. Prospective employees can expect a rewarding career where their efforts directly impact the lives of residents while enjoying a supportive and engaging workplace. Moreover, Leisure Care upholds strong equal employment opportunity policies, fostering an inclusive environment free from discrimination or harassment of any kind. The company also complies with state regulations, including Florida’s background screening process for eligible employees.

Job Requirements

  • High school diploma or equivalent
  • 1 to 2 years experience in cooking
  • Food Handler or ServSafe Certificate
  • Ability to work as part of a team
  • Commitment to food safety and quality
  • Strong attention to detail

Job Qualifications

  • 1 to 2 years cooking experience preferred
  • Above average food production skills
  • Food Handler or ServSafe Certificate

Job Duties

  • Responsible for daily food production
  • Perform basic food preparation items such as stocks, soups, and vegetables
  • Understand residents' preferences and make them a priority
  • Perform tasks error free and meet quality standards
  • Follow menu specifications

Job Criteria

Experience

Mid Level (3-7 years)


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