Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $23.14
Work Schedule
Standard Hours
Benefits
hotel discounts
Learning and development opportunities
recognition programs
wellness programs
Motivating management
Team-oriented colleagues
Job Description
The Renaissance Arlington Capital View Hotel, situated in Arlington, Virginia, is a distinguished part of the Marriott International portfolio, offering guests an exceptional hospitality experience that combines comfort, style, and the vibrant local culture. Known for its commitment to excellence and delivering unforgettable experiences, this hotel embraces the spirit of adventure and cultural immersion, catering to travelers seeking both leisure and business accommodations. As part of Marriott International, the Renaissance brand represents the pinnacle of service, quality, and innovation in the hotel industry, ensuring associates and guests alike encounter a supportive and dynamic environment. The hotel is conveniently located at 2800 Potomac Ave, providing a central location with easy access to key attractions and amenities in the Washington, D.C. metropolitan area. It emphasizes diversity, inclusion, and equality, fostering an environment where every team member is welcomed and inspired to contribute their unique talents and perspectives.
This particular opportunity is for a part-time Culinary Associate role at the Renaissance Arlington Capital View Hotel. This position is non-management and offers an hourly pay of $23.14, making it an attractive option for individuals passionate about food preparation and kitchen operations who are seeking flexible work hours. The Culinary Associate will be an integral part of the hotel's food and beverage team, focusing on preparing and cooking high-quality menu items, maintaining impeccable kitchen hygiene, and collaborating with culinary staff to ensure excellent service standards. This role demands creativity, attention to detail, and a true passion for the culinary arts. What sets this opportunity apart is the partnership with Rouxbe, a renowned culinary school, which provides associates with an online training platform that offers hundreds of visually engaging lessons. This initiative supports career growth and skill development, helping associates at all levels enhance their culinary expertise and apply new techniques directly in their daily work.
The Renaissance Arlington Capital View Hotel values team spirit and fosters a motivating environment where culinary professionals can thrive. Employees are encouraged to challenge themselves, explore new culinary trends such as seasonal menus and unique dish presentations, and deliver exceptional dining experiences that leave guests eager to return. The hotel's supportive culture extends beyond the workplace, offering various benefits including hotel discounts, learning and development opportunities, wellness programs, and recognition initiatives. Those who join this team will find themselves working alongside talented professionals who share a dedication to outstanding service and continuous improvement. The role requires physical stamina as it involves lifting up to 25 pounds, standing, walking, or sitting for extended periods, and maintaining a clean professional appearance with a uniform. Prospective associates will undergo safety training and certification before employment. Overall, this position is ideal for culinary enthusiasts aspiring to grow their skills and be part of a dynamic hospitality environment where their contributions directly impact guest satisfaction and the hotel’s reputation.
This particular opportunity is for a part-time Culinary Associate role at the Renaissance Arlington Capital View Hotel. This position is non-management and offers an hourly pay of $23.14, making it an attractive option for individuals passionate about food preparation and kitchen operations who are seeking flexible work hours. The Culinary Associate will be an integral part of the hotel's food and beverage team, focusing on preparing and cooking high-quality menu items, maintaining impeccable kitchen hygiene, and collaborating with culinary staff to ensure excellent service standards. This role demands creativity, attention to detail, and a true passion for the culinary arts. What sets this opportunity apart is the partnership with Rouxbe, a renowned culinary school, which provides associates with an online training platform that offers hundreds of visually engaging lessons. This initiative supports career growth and skill development, helping associates at all levels enhance their culinary expertise and apply new techniques directly in their daily work.
The Renaissance Arlington Capital View Hotel values team spirit and fosters a motivating environment where culinary professionals can thrive. Employees are encouraged to challenge themselves, explore new culinary trends such as seasonal menus and unique dish presentations, and deliver exceptional dining experiences that leave guests eager to return. The hotel's supportive culture extends beyond the workplace, offering various benefits including hotel discounts, learning and development opportunities, wellness programs, and recognition initiatives. Those who join this team will find themselves working alongside talented professionals who share a dedication to outstanding service and continuous improvement. The role requires physical stamina as it involves lifting up to 25 pounds, standing, walking, or sitting for extended periods, and maintaining a clean professional appearance with a uniform. Prospective associates will undergo safety training and certification before employment. Overall, this position is ideal for culinary enthusiasts aspiring to grow their skills and be part of a dynamic hospitality environment where their contributions directly impact guest satisfaction and the hotel’s reputation.
Job Requirements
- Secondary school diploma or equivalent general educational development (GED) certificate
- At least 1 year of related work experience
- No supervisory experience required
- No certifications needed
- Ability to lift and move up to 25 pounds
- Ability to stand, sit, or walk for extended periods
- Maintain a professional appearance with a clean uniform
- Complete safety training and certification prior to employment
Job Qualifications
- Secondary school diploma or equivalent general educational development (GED) certificate
- At least 1 year of related work experience
- No supervisory experience required
- No certifications needed
- Strong teamwork skills
- Attention to detail
- Positive attitude and outgoing personality
Job Duties
- Prepare fresh ingredients for cooking according to recipes or menu
- Cook food and prepare superior quality menu items in a timely manner
- Taste food to ensure preparation and temperature are correct
- Use kitchen equipment safely and responsibly
- Ensure proper hygiene and cleanliness of surfaces and storage containers
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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