Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free play
Half-price food
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Mental well-being platform

Job Description

Topgolf Entertainment Group is a leading global sports and entertainment community known for combining technology, entertainment, and social experiences to create an unforgettable atmosphere for guests of all ages. Topgolf locations offer more than just a place to play golf; they provide a vibrant environment where friends and families come together to enjoy high-quality food and beverages, music, games, and a lively social setting. With its commitment to creating a fun, inclusive, and welcoming environment, Topgolf has become a favorite destination for casual and avid golfers alike, as well as those looking for an innovative entertainment experience.

As a fast-growing company in the hospitality and entertainment space, Topgolf is seeking dedicated culinary professionals to join their kitchen team. The role of a Kitchen Team Member at Topgolf involves preparing and cooking food items following standardized recipes and menu specifications, ensuring that every dish meets the high standards set by the company. In this position, team members will play a crucial role in maintaining food quality and safety by adhering to food safety and sanitation procedures. Attention to detail is essential, as team members must follow portion control guidelines and presentation standards to ensure consistency and customer satisfaction.

Candidates for this role will thrive in a fast-paced, high-volume kitchen environment, where teamwork and communication are key to delivering exceptional service. The Kitchen Team Member will collaborate closely with other kitchen staff to coordinate food preparation and order execution while also assisting with maintaining a clean and organized kitchen space, including washing dishes and equipment. Additionally, responsibilities include helping with food inventory management when needed.

Topgolf values a strong company culture and encourages all employees to embody its core values: Fun, One Team, Excellence, Edgy Spirit, and Caring. These values are vital to creating a positive work environment and delivering memorable guest experiences. The company offers flexible shifts that include evenings, weekends, and holidays, accommodating diverse schedules. Benefits include access to health, dental, and vision insurance, a 401(k) plan with a playmaker match, a free mental well-being platform, and perks like free play and half-priced food for qualifying employees. Topgolf is an equal opportunity employer committed to fostering an inclusive, respectful, and diverse workplace for all team members.

Joining Topgolf as a Kitchen Team Member means being part of a dynamic, exciting work environment where your contributions directly enhance the guest experience and help uphold the company's reputation for excellence in both food quality and entertainment.

Job Requirements

  • Prior experience in a high-volume kitchen or culinary environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced and teamwork-oriented environment
  • Excellent communication and time management skills
  • Flexibility to work varied shifts, including evenings, weekends, and holidays
  • High school diploma or equivalent preferred

Job Qualifications

  • Prior experience in a high-volume kitchen or culinary environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to work in a fast-paced and teamwork-oriented environment
  • Excellent communication and time management skills
  • Flexibility to work varied shifts, including evenings, weekends, and holidays
  • High school diploma or equivalent preferred

Job Duties

  • Prepare and cook food items according to standardized recipes and menu specifications
  • Follow proper food safety and sanitation procedures to ensure food quality and safety
  • Adhere to portion control guidelines and presentation standards
  • Collaborate with kitchen team members to coordinate food preparation and order execution
  • Maintain a clean and organized kitchen area, including washing dishes and equipment
  • Assist in food inventory management as needed
  • Demonstrate Topgolf’s core values: Fun, One Team, Excellence, Edgy Spirit, and Caring

Job Criteria

Experience

Mid Level (3-7 years)


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