Job Overview
Employment Type
Full-time
Benefits
Medical Coverage
Expanded coverage
mental health support
Voluntary coverages
Student loan repayment
Retirement benefits
generous PTO
Voluntary benefits for part-time employees
Job Description
Bradford Health Services is a distinguished healthcare organization recognized for its dedication to providing exceptional care to patients and fostering a supportive work environment for its employees. Recently certified as a Great Place To Work, Bradford Health Services has earned this accolade based on authentic feedback from its own team members. This certification underscores the company’s commitment to cultivating a workplace culture rooted in trust, inclusion, and purpose-driven leadership. The company emphasizes not only the well-being of those it serves but also the well-being of its staff, underlining a unique employee-centric approach that is integral to its operational philosophy.
Bradford Health Services operates primarily within the healthcare sector, delivering comprehensive behavioral health care and recovery services. The company's mission centers on improving the quality of life for patients battling addiction and mental health challenges through innovative treatment programs amid a compassionate and professional atmosphere. Their extensive network of facilities and specialized programs ensures that patients receive personalized support tailored to their individual needs.
The role of a Cook at the Woodland Recovery Center, part of Bradford Health Services’ network, is pivotal in supporting patient care by preparing nutritious and safe meals that cater to specific dietary requirements. This full-time position is based in Memphis and entails the responsibility of ensuring that all food preparation complies with stringent health and safety standards while addressing dietary restrictions and preferences of the patients served. The Cook will collaborate closely with dietary staff and healthcare professionals to enhance the overall patient experience, fostering recovery, health maintenance, and comfort through high-quality food services.
A successful candidate will be tasked with preparing meals according to established menus that reflect dietary guidelines suited for patients with diverse nutritional needs, including diabetic, low-sodium, and allergen-free options. Attention to detail and a commitment to food safety and sanitation practices are critical, as is the ability to operate efficiently in a fast-paced, healthcare-oriented kitchen environment. The role demands physical stamina to perform manual tasks such as chopping, stirring, plating food, standing for extended periods, and navigating kitchen spaces.
Bradford Health Services also offers an impressive benefits package designed to support the health, financial security, and overall well-being of employees. This includes multiple medical coverage options with improved rates and prescription benefits, expanded coverage options for domestic partners, mental health support with access to a robust Employee Assistance Program including digital wellness tools, and voluntary coverages such as pet, home, and auto insurance. Additionally, the company provides student loan repayment options for nurses and therapists, retirement planning through a 401(k) plan, generous paid time off policies, and voluntary benefits for part-time employees.
Joining Bradford Health Services as a Cook means becoming part of an organization that values its workforce and invests in their professional growth and personal well-being. The culture of respect, inclusion, and purposeful leadership creates an empowering environment where employees are motivated to contribute meaningfully to patient recovery and healthcare excellence. This opportunity is not only a job but a vital role in a compassionate healthcare community that recognizes the impact of nourishing the body as a key component of healing and health maintenance.
Bradford Health Services operates primarily within the healthcare sector, delivering comprehensive behavioral health care and recovery services. The company's mission centers on improving the quality of life for patients battling addiction and mental health challenges through innovative treatment programs amid a compassionate and professional atmosphere. Their extensive network of facilities and specialized programs ensures that patients receive personalized support tailored to their individual needs.
The role of a Cook at the Woodland Recovery Center, part of Bradford Health Services’ network, is pivotal in supporting patient care by preparing nutritious and safe meals that cater to specific dietary requirements. This full-time position is based in Memphis and entails the responsibility of ensuring that all food preparation complies with stringent health and safety standards while addressing dietary restrictions and preferences of the patients served. The Cook will collaborate closely with dietary staff and healthcare professionals to enhance the overall patient experience, fostering recovery, health maintenance, and comfort through high-quality food services.
A successful candidate will be tasked with preparing meals according to established menus that reflect dietary guidelines suited for patients with diverse nutritional needs, including diabetic, low-sodium, and allergen-free options. Attention to detail and a commitment to food safety and sanitation practices are critical, as is the ability to operate efficiently in a fast-paced, healthcare-oriented kitchen environment. The role demands physical stamina to perform manual tasks such as chopping, stirring, plating food, standing for extended periods, and navigating kitchen spaces.
Bradford Health Services also offers an impressive benefits package designed to support the health, financial security, and overall well-being of employees. This includes multiple medical coverage options with improved rates and prescription benefits, expanded coverage options for domestic partners, mental health support with access to a robust Employee Assistance Program including digital wellness tools, and voluntary coverages such as pet, home, and auto insurance. Additionally, the company provides student loan repayment options for nurses and therapists, retirement planning through a 401(k) plan, generous paid time off policies, and voluntary benefits for part-time employees.
Joining Bradford Health Services as a Cook means becoming part of an organization that values its workforce and invests in their professional growth and personal well-being. The culture of respect, inclusion, and purposeful leadership creates an empowering environment where employees are motivated to contribute meaningfully to patient recovery and healthcare excellence. This opportunity is not only a job but a vital role in a compassionate healthcare community that recognizes the impact of nourishing the body as a key component of healing and health maintenance.
Job Requirements
- Proven experience in food preparation or cooking, preferably in a healthcare or institutional setting
- Ability to read and speak English to understand recipes, safety instructions, and communicate with team members
- Basic knowledge of food safety and sanitation standards
- Physical ability to stand for extended periods and perform manual tasks required in a kitchen environment
- Capability to follow detailed instructions and work efficiently in a fast-paced setting
Job Qualifications
- Proven experience in food preparation or cooking, preferably in a healthcare or institutional setting
- Ability to read and speak English to understand recipes, safety instructions, and communicate with team members
- Basic knowledge of food safety and sanitation standards
- Physical ability to stand for extended periods and perform manual tasks required in a kitchen environment
- Capability to follow detailed instructions and work efficiently in a fast-paced setting
- Certification in food handling or culinary training
- Experience working with special dietary needs such as diabetic, low-sodium, or allergen-free meals
- Familiarity with healthcare facility protocols and patient-centered food service
- Additional language skills to support diverse patient populations
- Strong customer service experience within a healthcare or social assistance environment
Job Duties
- Prepare and cook meals according to established dietary guidelines and menus
- Ensure all food is prepared safely and hygienically, adhering to health and safety regulations
- Assist in planning and organizing kitchen activities to maintain efficient food production
- Maintain cleanliness and organization of the kitchen and food preparation areas
- Communicate effectively with dietary staff and healthcare professionals regarding meal requirements and special requests
- Monitor inventory levels and assist with ordering supplies as needed
- Stand for extended periods and perform manual tasks such as chopping, stirring, and plating food
- Climb stairs as necessary to access different kitchen or storage areas
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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