Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Free play
Half-price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) playmaker match
Free mental well-being platform
Job Description
Topgolf is a leading global sports and entertainment community that offers a unique blend of technology, entertainment, and hospitality to create an unparalleled social experience. Founded with a vision to revolutionize the entertainment industry, Topgolf has grown into a vibrant brand with venues worldwide where guests can enjoy interactive golf games, exceptional food and beverage options, and engaging events. The company prides itself on a commitment to inclusivity, innovation, and delivering fun experiences for people of all ages and skill levels. Topgolf is dedicated to fostering an inclusive and vibrant workforce that mirrors the diverse communities it serves, creating an environment where every associate feels valued and empowered.
The Kitchen Team Member role at Topgolf plays a crucial part in delivering exceptional food experiences to guests in a high-volume, fast-paced environment. This position involves preparing and cooking food items according to standardized recipes and menu specifications, ensuring that each dish meets the company’s quality and presentation standards. As a Kitchen Team Member, you will be responsible for following proper food safety and sanitation procedures rigorously, maintaining a clean and organized kitchen space, and collaborating closely with your teammates to coordinate efficient food preparation and timely order execution. The role demands flexibility with scheduling, including availability during evenings, weekends, and holidays, reflecting the dynamic nature of the hospitality industry.
At Topgolf, team members are expected to embody the company’s core values which include Fun, One Team, Excellence, Edgy Spirit, and Caring. This means working joyfully and cooperatively with others, striving for excellence in every task, embracing creativity and innovation, and showing genuine care for guests and colleagues alike. Beyond cooking and kitchen maintenance, the Kitchen Team Member may assist in inventory management and other kitchen duties as necessary. This position offers an exciting opportunity to grow within a renowned entertainment company, gain valuable culinary and teamwork experience, and contribute to creating memorable guest experiences in a supportive and inclusive workplace. Compensation details are competitive and reflect the skill and dedication required for the role, while providing a comprehensive benefits package that supports overall well-being and professional growth.
The Kitchen Team Member role at Topgolf plays a crucial part in delivering exceptional food experiences to guests in a high-volume, fast-paced environment. This position involves preparing and cooking food items according to standardized recipes and menu specifications, ensuring that each dish meets the company’s quality and presentation standards. As a Kitchen Team Member, you will be responsible for following proper food safety and sanitation procedures rigorously, maintaining a clean and organized kitchen space, and collaborating closely with your teammates to coordinate efficient food preparation and timely order execution. The role demands flexibility with scheduling, including availability during evenings, weekends, and holidays, reflecting the dynamic nature of the hospitality industry.
At Topgolf, team members are expected to embody the company’s core values which include Fun, One Team, Excellence, Edgy Spirit, and Caring. This means working joyfully and cooperatively with others, striving for excellence in every task, embracing creativity and innovation, and showing genuine care for guests and colleagues alike. Beyond cooking and kitchen maintenance, the Kitchen Team Member may assist in inventory management and other kitchen duties as necessary. This position offers an exciting opportunity to grow within a renowned entertainment company, gain valuable culinary and teamwork experience, and contribute to creating memorable guest experiences in a supportive and inclusive workplace. Compensation details are competitive and reflect the skill and dedication required for the role, while providing a comprehensive benefits package that supports overall well-being and professional growth.
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in a high-volume kitchen or culinary environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced and teamwork-oriented environment
- Excellent communication and time management skills
- Flexibility to work varied shifts, including evenings, weekends, and holidays
Job Qualifications
- Prior experience in a high-volume kitchen or culinary environment preferred
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced and teamwork-oriented environment
- Excellent communication and time management skills
- High school diploma or equivalent preferred
- Flexibility to work varied shifts, including evenings, weekends, and holidays
Job Duties
- Prepare and cook food items according to standardized recipes and menu specifications
- Follow proper food safety and sanitation procedures to ensure food quality and safety
- Adhere to portion control guidelines and presentation standards
- Collaborate with kitchen team members to coordinate food preparation and order execution
- Maintain a clean and organized kitchen area, including washing dishes and equipment
- Assist in food inventory management as needed
- Demonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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