Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
meal discounts
cell phone discounts
No-cost GED and associate degrees
training programs
Development programs
flexible schedule

Job Description

Chili's Grill & Bar is a popular American casual dining restaurant chain known for its vibrant atmosphere, flavorful dishes, and commitment to customer satisfaction. Established with a focus on delivering an energetic dining experience coupled with a diverse menu, Chili's has grown to become a favored destination for families, friends, and food lovers alike. The Great Bridge location at 237 Battlefield Blvd Ste 1 in Chesapeake, VA, is now expanding its team and looking for dedicated individuals to join their dynamic family. The company prides itself on fostering a supportive work environment that encourages personal growth, team collaboration, and skill enhancement. As part of a well-known brand, employees at Chili's benefit from competitive pay, numerous perks, and clear pathways for career advancement within the hospitality industry.

The Cook position at Chili's Great Bridge location offers an exciting opportunity for individuals passionate about cooking and eager to develop their culinary skills in a fast-paced, customer-focused setting. This role is available on both a part-time and full-time basis, providing flexibility to suit different schedules and needs. With an attractive pay range of $17 to $19 per hour, earning approximately $680 to $760 for full-time hours, this position offers a competitive wage that recognizes the important role cooks play in delivering delicious meals and enhancing guest experiences.

In this role, cooks are integral members of the team responsible for preparing menu items according to the highest standards of quality, safety, and presentation. Chili's emphasizes training and development, offering no-cost GED and associate's degrees, as well as training programs that build on existing knowledge to help employees grow professionally. The company promotes a culture where team members are encouraged to grow their careers, work in partnership with inspiring leaders, and thrive alongside passionate colleagues who share a commitment to excellence. Benefits such as meal discounts at Chili’s and Maggiano’s, cell phone discounts, and flexible scheduling further contribute to a positive and rewarding work environment. Employees can expect ongoing support through development programs and opportunities to advance within the company, making this more than just a job but a chance to build a long-term career in the hospitality and culinary field.

Job Requirements

  • High school diploma or equivalent
  • Previous cooking or kitchen experience preferred
  • Ability to stand for extended periods
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Ability to follow all food safety and sanitation guidelines
  • Good physical stamina
  • Team-oriented mindset

Job Qualifications

  • Previous kitchen or cooking experience preferred
  • Ability to work in a fast-paced environment
  • Basic knowledge of food safety practices
  • Strong communication and teamwork skills
  • High school diploma or equivalent
  • Willingness to learn and develop culinary skills
  • Ability to follow recipes and instructions accurately

Job Duties

  • Prepare food according to restaurant recipes and quality standards
  • Maintain cleanliness and organization of the kitchen area
  • Follow food safety and sanitation guidelines
  • Assist with inventory management and stock rotation
  • Collaborate with team members to ensure timely food preparation
  • Adhere to health and safety regulations
  • Support kitchen staff during peak hours

Job Criteria

Experience

No experience required


Job Location

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