Cook

Panda Restaurant Group, Inc. is recognized as the largest family-owned American Chinese restaurant concept in the United States, founded in Glendale, California, in 1983. With close to 2,800 locations worldwide, the company has grown into a major player in the fast-casual dining sector, committed to delivering exceptional Asian dining experiences. The organization values family-oriented principles and inspires employees to improve their lives, not only through their roles within the restaurants but also by contributing meaningfully to the communities in which they operate. As a business, Panda Restaurant Group emphasizes inclusivity, equal opportunity employment, and compliance with various federal, state, and local laws to ensure fair treatment and accommodations for all employees. This philosophy has fostered a supportive working environment that champions diversity and equity in the workplace.

The role of a Cook at Panda Restaurant Group is more than just preparing food; it is about playing a central part in creating the vibrant and inviting atmosphere that defines the restaurant experience. This position operates within fast-paced and growth-oriented restaurants that serve as the heart and soul of the company. The Cook is entrusted with the responsibility of delivering quality food in accordance with company recipes and standards while contributing to an environment that is welcoming and enjoyable for guests. This role involves significant collaboration, including guiding and assisting kitchen team members and training new employees, which fosters internal growth and skill development.

At Panda, Cooks are expected to handle all Back of House tasks proficiently while maintaining the high standards of food safety and operational guidelines mandated by local regulations. The job requires hands-on involvement in food preparation and kitchen maintenance, ensuring cleanliness, efficiency, and adherence to quality standards. Cooks must be capable of managing the physical demands typical of restaurant kitchen work, including standing for extended periods, lifting heavy items, and working in environments characterized by high heat and noise levels.

This opportunity offers flexible scheduling and competitive pay ranging from $25 to $28 per hour, influenced by factors such as work location and experience. Full-time employees receive a comprehensive benefits package that includes medical, vision, and dental insurance, as well as voluntary short-term disability and cancer income protection insurance. Additional benefits encompass health care and dependent care flexible spending accounts, a 401K plan with company match, paid vacation, sick leave, bereavement leave, and a leave share program. Employees also enjoy associate discounts, referral bonuses, paid hands-on training, career development programs, and opportunities for progression into management roles.

Working at Panda requires adapting to a dynamic environment where effective verbal communication, conflict management, and the ability to thrive amidst changing priorities are essential. The company supports employees with reasonable accommodations to ensure all team members can successfully participate and contribute regardless of disabilities. Overall, the position of Cook at Panda Restaurant Group offers an enriching career pathway within a leading restaurant company that places people at the center of its success.