Cook

ACGBBQ, LLC. is a licensed franchisee of Sonny's BBQ, a nationally recognized barbecue restaurant chain known for its authentic Southern-style BBQ and warm, family-friendly atmosphere. Sonny's BBQ has built a reputation for delicious food, excellent customer service, and a commitment to quality that makes it a beloved destination for barbecue enthusiasts. As part of the ACGBBQ team, you become part of a larger family dedicated to delivering exceptional dining experiences to guests. The company takes pride in fostering a positive, supportive work environment where team members feel valued and empowered to grow both professionally and personally. The culture at ACGBBQ emphasizes respect, teamwork, and continuous improvement, ensuring that each individual has the tools and support needed to succeed.

This position is a part-time opportunity offering competitive hourly wages between $14 and $16. Benefits provided to team members include family-friendly hours, paid time off after one year, free meals while working, holiday time off during Christmas and Thanksgiving, recognition awards, and access to medical, dental, and vision coverage alongside supplemental benefits. These offerings underscore ACGBBQ's commitment to taking care of its people and recognizing their hard work with meaningful incentives and support.

The role of a Back of House (BOH) Team Member at ACGBBQ is pivotal to creating memorable experiences for guests by ensuring meal quality, proper preparation, and efficient kitchen operations. The BOH team is responsible for mastering the specialized cooking techniques and protocols unique to Sonny's BBQ. This includes full management of the grill, operation of frying equipment, use of specialized utensils such as meat slicers, and strict adherence to food safety and sanitation practices. Attention to detail and the ability to maintain cleanliness and organization in a fast-paced, dynamic environment are crucial.

Team members must have the physical ability to handle demanding tasks including lifting up to 90 pounds, standing and walking for long periods, and working around heat and wet or humid conditions. The job requires effective communication skills to coordinate with other team members and ensure smooth operation throughout the shift. Team members are expected to be calm under pressure, dependable, and flexible with their schedules. Ongoing training and certification programs are part of the commitment to maintaining high standards and personal development within the company.

Joining ACGBBQ means entering a workplace that not only hires great talent but also invests in its people. The BOH Team Member position offers a chance to grow within a respected franchise, develop culinary skills, participate in an award-winning team environment, and contribute meaningfully to delivering the best BBQ experience possible. With comprehensive benefits, competitive pay, and a supportive, family-oriented culture, this role is ideal for individuals seeking a rewarding and long-term part-time position in the restaurant industry.