You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $23.00 - $25.00
Benefits
Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical insurance
Prescription drug insurance
Dental Insurance
Vision Insurance
Basic term life AD and D
401k
Job Description
Dial is a senior living community dedicated to providing an environment where team members and residents thrive together. As a place that truly values its employees, Dial offers a supportive and rewarding workplace where you can enjoy your daily work while making a meaningful impact. Team members at Dial have the chance to serve and learn from experienced senior professionals, gaining valuable knowledge and skills that enhance their personal and professional growth. Residents are treated with dignity and compassion, becoming like family to the caregivers. Dial focuses on enhancing the quality of life for its residents by adding not only... Show More
Job Requirements
- Must be at least 18 years of age
- 2 plus years of cooking experience in senior living, healthcare, or restaurant setting
Job Qualifications
- 2 plus years of cooking experience in senior living, healthcare, or restaurant setting
- Strong knowledge of food safety and dietary guidelines
- State food-handling and kitchen regulations
- Ability to operate kitchen appliances such as dishwasher, garbage disposal, microwave, coffee maker, ice machine, blender, food processor, meat slicer, mixer
- Ability to stand for extended periods and lift up to 40 lbs
- ServeSafe or equivalent certification is preferred
- Willingness to learn and help others
- Enjoyment in working with older adults
Job Duties
- Prepare and cook a variety of meals for residents with attention to quality and presentation
- Alter or adapt recipes to accommodate special dining needs of residents or to improve recipes
- Ensure attractive presentation of food on the plate before serving
- Identify food and supplies needed for the next week's menus and report to the supervisor
- Participate in new menu and special menu planning
- Maintain cleanliness and organization of work area and kitchen/storage areas
- Ensure proper handling, labeling and storage of food for infection control
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: