
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
retirement savings plan
meal benefits
Job Description
KFC Corporation, a globally recognized fast-food restaurant chain, is known for its iconic fried chicken recipes and commitment to quality and customer satisfaction. With a rich history that dates back to 1930, KFC has grown to become a leader in the quick-service restaurant industry, operating thousands of locations worldwide. The establishment located at 4605 South Telegraph Road, Dearborn Heights, MI, is part of this extensive network, offering customers delicious meals in a friendly and efficient environment. The company values diversity and inclusion, ensuring equal employment opportunities for all candidates regardless of race, gender, age, national origin, color, religion, disability, military status, or any other protected category. This particular opportunity is for the role of a Cook within their team member career area, providing candidates with a chance to contribute to KFC's legacy by upholding the high standards of food preparation and kitchen maintenance. The position is open to individuals who are 18 years or older, emphasizing both maturity and responsibility expected for the role.This role encompasses preparing raw chicken for cooking using KFC's famous Colonel's process, which involves breading the chicken, frying it to the perfect golden crisp, and then transferring it to holding equipment once cooking is complete. Aside from the hands-on chicken preparation, cooks are responsible for maintaining cleanliness and order within the kitchen, ensuring all equipment is sanitized and kitchen standards are met rigorously. Flexibility is key, as cooks assist other team members with various food preparation and cleaning duties, fostering a cooperative and efficient work environment. Working as a cook at KFC not only offers an entry point into the restaurant industry but also provides valuable skills in food safety, team collaboration, and customer service. The employer notes that a job offer may be contingent on a satisfactory background check and proof of employment eligibility, in line with their dedication to maintaining a trustworthy and reliable workforce. Employment can be with either corporate or franchised KFC locations, with the understanding that franchisee employers operate independently regarding wages and benefits. This role is ideal for individuals seeking steady employment in a fast-paced setting with the opportunity to develop culinary skills and be part of a globally recognized brand.
Job Requirements
- Must be 18 years old or greater
- Ability to work in a fast-paced environment
- Willingness to perform physical tasks including lifting and standing
- Ability to comply with safety and sanitation standards
- Must be able to pass background checks and employment eligibility verification
Job Qualifications
- High school diploma or equivalent preferred
- Prior kitchen or food preparation experience is an advantage
- Ability to follow detailed food preparation procedures
- Good physical stamina and ability to stand for long periods
- Strong team player with good communication skills
- Basic knowledge of food safety and hygiene practices
Job Duties
- Prepare raw chicken for cooking using the Colonel's breading process
- Place chicken in fryers and monitor cooking times
- Transfer cooked chicken to holding equipment
- Clean kitchen equipment regularly
- Assist team members with food preparation
- Perform cleaning duties as needed in the kitchen
- Maintain cleanliness and safety standards in the kitchen
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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