Cook

SodexoMagic is a dynamic and forward-thinking joint venture partnership formed between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. This collaboration creates a certified minority-owned company dedicated to providing exceptional food services, facilities management, and integrated solutions to a wide array of clients. These clients include corporations, healthcare institutions, K-12 schools, colleges, universities, and aviation lounges. Through this alliance, SodexoMagic combines the innovative spirit of Magic Johnson Enterprises with the operational expertise of SodexoMagic, Inc., allowing the company to deliver creative, community-focused services that have a positive impact on the people they serve.

The company culture at SodexoMagic emphasizes inclusivity, respect, and fairness. Employees are encouraged to bring their authentic selves to work, with their ideas and opinions valued, contributing to a collaborative environment. SodexoMagic is committed to fostering a workplace where culture and belonging are core values, ensuring an environment where diversity is celebrated and all employees feel respected and supported. The organization is dedicated to providing equal employment opportunities, without discrimination on the basis of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other legally protected characteristic.

As a Cook at SodexoMagic located in Merck, Rahway, this full-time position offers a competitive pay rate of $24.50 per hour. This role is ideal for individuals passionate about culinary arts who want to make a meaningful difference by preparing nutritious and delicious meals with a focus on minimizing food waste. Working weekdays during morning, afternoon, or evening shifts, the successful candidate will be part of a motivated team dedicated to excellent customer service and high food quality standards.

The Cook's responsibilities include accurately preparing, portioning, cooking, and presenting a variety of hot and cold food items tailored for different meal periods such as breakfast, lunch, dinner, and special catered events. The role requires the ability to follow basic recipes and product directions, manage grill stations or à la carte service points, and maintain punctuality and reliability for scheduled shifts. Additional duties may differ depending on specific account requirements and business needs, emphasizing adaptability and team collaboration.

SodexoMagic values those who are team-oriented, dependable, and committed to creating a healthy and safe working environment. While 0 to 2 years of related experience is beneficial, the company equally welcomes enthusiastic candidates eager to grow within a supportive, flexible workplace that promotes ongoing training, development, and career advancement opportunities.

In addition, SodexoMagic provides a comprehensive benefits package including paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, a 401k plan, and employee discount programs. Some locations may offer additional benefits such as free shift meals or allowances, uniforms, safety shoes, public transportation support, or parking. Candidates are encouraged to discuss specific benefits during the interview process.