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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $20.00 - $22.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training opportunities
flexible scheduling

Job Description

KFC Corporation is a globally recognized leader in the quick-service restaurant (QSR) industry, specializing in fried chicken and a variety of complementary menu offerings. Established with a strong heritage and a commitment to quality, KFC has grown into an iconic brand known for its distinctive recipes and customer-centric service. Operating numerous locations across the United States and around the world, KFC continuously strives to maintain excellence in food preparation, safety standards, and customer satisfaction. The Anaheim, CA location at 299 S Euclid St is currently seeking enthusiastic and dedicated individuals to join their team in the role of Team Member... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to prepare and cook food safely
  • Must be able to follow detailed instructions
  • Ability to stand for extended periods
  • Willingness to work flexible hours including weekends
  • Ability to maintain cleanliness in the kitchen area
  • No driving required

Job Qualifications

  • Previous customer service or cashier experience desirable
  • Ability to follow company policies and food safety standards
  • Strong teamwork and communication skills
  • Basic computer skills including internet and MS Word
  • Ability to work in a fast-paced environment
  • High school diploma or equivalent preferred

Job Duties

  • Prepare and cook food according to recipe standards
  • Assist cashier and packline operator
  • Ensure chicken is cooked to food safety standards
  • Maintain cooking times on chicken and sides
  • Keep cabinets stocked with fresh product
  • Discard food waste properly
  • Follow company standards and procedures to prepare and fulfill orders
  • Maintain a clean working environment inside and outside the store
  • Wash dishes during slow periods
  • Heat up or cook side dishes and prep for the day or next day

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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