Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $33.20 - $1.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Medical insurance
Prescription coverage
vision coverage
Paid holidays
Paid sick leave
paid vacation leave
Paid medical leave
retirement plan (401K)
recognition and award programs
Employee assistance program
Discounted hotel rates
Training and development programs

Job Description

OUTRIGGER Resorts & Hotels is a renowned hospitality company deeply committed to fostering an environment where employees are passionate about their work and embrace the unique cultures and communities in which they live. Known for practicing the spirit of aloha, OUTRIGGER Resorts & Hotels extends genuine warmth, hospitality, and respect not only to its guests but also amongst its employees. The company’s philosophy centers on creating an 'ohana, or family, atmosphere that emphasizes mutual respect, kindness, and dedication to exceptional service. This approach makes OUTRIGGER a premier employer in the hospitality industry, celebrated for its inclusive culture and dedication to professional growth and community connection.

Joining OUTRIGGER Resorts & Hotels means becoming part of an inspiring workplace where each staff member is encouraged to embody the true meaning of aloha in every interaction. The company values flexibility and service orientation, welcoming individuals who are eager to contribute positively in a team-oriented and dynamic environment. The available position highlights the importance of upholding the company's policies and standards while delivering excellent food and beverage services to guests. Employees in this role have the opportunity to participate in various duties or special projects aimed at ensuring superior guest experiences.

The role requires a strong commitment to exemplary service and the ability to work flexible shifts, reflecting the operational needs of a bustling resort and hotel setting. OUTRIGGER offers a supportive work atmosphere with robust training programs designed to foster professional development and career growth. Employees can expect competitive base pay starting at $33.20 per hour, complemented by a comprehensive benefits package that includes health insurance, paid time off, retirement plans, and unique perks such as discounted hotel rates. This combination of a compelling cultural mission and extensive employee benefits makes OUTRIGGER Resorts & Hotels an employer of choice for individuals passionate about hospitality and community engagement.

Job Requirements

  • High school diploma or equivalent
  • prior experience in food and beverage service preferred
  • ability to work flexible days and shifts
  • strong service oriented attitude
  • ability to work well with others

Job Qualifications

  • High school diploma or equivalent
  • prior experience in food and beverage service preferred
  • excellent customer service skills
  • ability to work flexible hours including weekends and holidays
  • strong communication skills
  • team player mentality

Job Duties

  • Exemplifies the image of aloha while assisting guests in accordance with Outrigger policies and procedures
  • prepare all foods necessary for service to the demonstrated culinary standard
  • perform other duties and/or special projects as assigned to ensure quality food and beverage service for guests
  • work flexible days and shifts
  • maintain a strong service oriented attitude
  • work well with others

Job Criteria

Experience

No experience required


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