Cook

Sodexo Live is a global leader in providing food services, catering, facilities management, and integrated solutions designed to enhance quality of life and foster sustainable development. Operating in diverse sectors that include corporate dining, education, healthcare, and public services, Sodexo Live consistently delivers exceptional experiences for customers and employees alike. Their dedication to social, environmental, and economic progress has made them a trusted partner across communities worldwide. Within this extensive network, the Washington State Ferries location in Seattle offers a unique and dynamic work environment where teamwork, service excellence, and personal growth are prioritized.

At the Washington State Ferries, Sodexo Live is seeking dedicated Cook professionals to join their team under either full-time or part-time employment arrangements. This position offers a competitive hourly wage of $25.00 and is ideal for individuals who thrive in fast-paced, customer-focused settings. The role centers on preparing a wide variety of nutritious and appetizing meals, including hot and cold food items served across multiple meal periods such as breakfast, lunch, dinner, and special events or catered occasions. Cooks at Sodexo Live are not only culinary creators but also key players in food waste reduction efforts, emphasizing sustainability and mindful consumption.

This role requires versatility, as shifts and workdays vary, with open availability being preferred to accommodate the fluctuating demands of ferry service operations. During an interview process, more detailed scheduling information will be provided to candidates. Working as a Cook at Sodexo Live means embracing a team-oriented mindset, where collaboration and adaptability are essential. Cooks prepare food by accurately following recipes and product directions while ensuring efficient portioning and presentation that appeals to customers. Additionally, this role may involve serving customers directly via a la carte stations or grill areas, demanding excellent customer service and communication skills.

The position is ideal for individuals at various experience levels, including those with little to no prior experience, as Sodexo Live values the potential and motivation to learn and grow within their supportive, flexible work culture. Candidates who join Sodexo Live will benefit from continuous training, development opportunities to advance their careers, and the chance to contribute to a healthier, happier community within the ferry system.

Sodexo Live places a strong emphasis on fostering an inclusive and respectful workplace. Employees are encouraged to bring their authentic selves and share ideas freely. Diversity and belonging are fundamental values, ensuring that all workers feel safe, respected, and empowered. Sodexo Live is an equal opportunity employer committed to fair treatment irrespective of race, color, religion, national origin, age, gender identity, disability, sexual orientation, veteran status, or any other protected characteristic. The company also supports individuals who may need assistance during the application process.

Joining Sodexo Live as a Cook at the Washington State Ferries promises more than just employment—it offers a meaningful opportunity to be part of an organization passionate about making a difference in people’s daily lives through food, service, and shared values. Those who pursue this role will find a dynamic environment that values their contributions and supports both personal and professional growth. With a clear focus on work-life balance, flexible scheduling, competitive pay, and comprehensive benefits, Sodexo Live presents an attractive career path for cooks looking to thrive in a vibrant, mission-driven company.