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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
voluntary benefits
Team member discounts
Job Description
Old Chicago Pizza (OCP) is a well-established, full-service restaurant chain that has been serving high-quality beers, delicious pizzas, and classic American food since 1976. With over 100 locations across the country, Old Chicago has built a reputation for its craft beer selection and made-from-scratch menu items prepared with fresh, high-quality ingredients. The company prides itself on creating exceptional dining experiences by combining a vibrant taproom atmosphere with a diverse menu that includes everything from handcrafted pizzas to unique taproom fare. Known for its dedication to quality and service, Old Chicago offers a warm, welcoming environment where both employees and customers... Show More
Job Requirements
- Must be 18 years of age to operate kitchen equipment
- Prior kitchen or culinary experience is preferred
- Knowledge of kitchen tools such as knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
- Flexible availability to work various shifts
- Ability to maintain safety and sanitation standards
- Reliable and punctual
- Ability to work in a high volume restaurant environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen, culinary or cooking experience preferred but not required
- Knowledge of kitchen equipment and food preparation methods
- Ability to follow detailed recipes and maintain quality standards
- Good communication and teamwork skills
- Ability to work flexible shifts including weekends and holidays
Job Duties
- Prepare and cook a variety of menu items following recipe procedures
- Ensure the highest quality food through correct execution
- Use various kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven
- Maintain cleanliness and adhere to safety and sanitation policies
- Communicate effectively with managers and team members
- Assist in prep work and ingredient setup
- Support team in a fast-paced kitchen environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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