You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Discount Program
flexible schedule
shift meals
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo Live is a globally recognized company specializing in food service, catering, facilities management, and other integrated solutions designed to enhance experiences for clients and their customers. With a strong commitment to improving quality of life and contributing to economic, social, and environmental progress, Sodexo Live operates worldwide, delivering exceptional service in various sectors. Known for fostering an inclusive and respectful workplace culture, Sodexo Live values each employee’s individuality and encourages a collaborative environment where ideas and opinions are welcomed and respected. They emphasize equal employment opportunities and support diversity across all levels of the organization.
The ro... Show More
The ro... Show More
Job Requirements
- Successful completion of high school or GED
- Willingness to work varying shifts including weekends and holidays
- Ability to follow instructions and adhere to food safety standards
- Physical ability to stand for long periods and lift moderate weights
- Reliable and punctual with good attendance
- Experience with cooking equipment and kitchen tools
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of related cooking or food preparation experience
- Ability to work as part of a team
- Strong customer service skills
- Basic knowledge of food safety and hygiene practices
- Flexibility to work varying shifts including early mornings, evenings, weekends, and holidays
Job Duties
- Prepare, portion, cook, and present hot and cold food items for various meal periods including breakfast, lunch, dinner, and special catered events
- Read and follow recipes and product directions for food preparation
- Prepare food and serve customers a la carte and operate grill station
- Attend work and work scheduled shifts on time with regularity
- Perform additional duties as assigned based on business needs and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: