
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Daily Pay
Health Insurance
Paid Time Off
Employee Discounts
supportive work environment
Job Description
Bishop Rehabilitation & Nursing Center is a well-established healthcare facility located in Syracuse, NY, dedicated to providing high-quality rehabilitation and nursing services to patients in need. The center is known for its commitment to compassionate care, ensuring each resident receives personalized and attentive service in a comfortable and supportive environment. Bishop Rehabilitation & Nursing Center integrates state-of-the-art medical practices with a warm and friendly atmosphere, making it a trusted institution in the Syracuse community for long-term care and rehabilitation solutions. As a leading nursing and rehabilitation center, the facility continuously strives to improve its services by engaging dedicated professionals who contribute to the overall well-being and recovery of its residents.
We are currently seeking a skilled and motivated Cook to join our culinary team at Bishop Rehabilitation & Nursing Center. This full-time position involves preparing, cooking, and serving a variety of nutritious and therapeutic meals to our residents. The cook plays a vital role in ensuring that the dietary needs of residents are met with high standards of quality and care. The chosen candidate will be responsible for baking rolls, cookies, cakes, and pies, managing the tray line during meal service, and maintaining cleanliness in the kitchen. This role requires a candidate who is experienced with large-scale cooking, familiar with therapeutic food preparations, and capable of handling physical demands in a team-oriented environment.
This position offers the opportunity to work in a rewarding setting where your culinary skills directly contribute to the health and comfort of the residents. Additionally, Bishop Rehabilitation & Nursing Center understands the importance of timely compensation and thus offers Daily Pay through a trusted third-party provider, providing faster access to your earnings. This benefit improves financial flexibility for employees, enhancing job satisfaction and work-life balance.
At Bishop Rehabilitation & Nursing Center, our kitchen team is an integral part of the care process, supporting recovery by delivering meals that meet medical guidelines for therapeutic diets while also being appetizing and enjoyable. The cook working here will engage with interdisciplinary teams including dietitians, nursing staff, and management to ensure meal services align with individualized care plans. The role also demands adherence to stringent hygiene and safety standards, including hand washing and sanitizing pots and pans effectively to maintain a safe kitchen environment.
This position is ideal for someone passionate about both cooking and making a positive impact within a healthcare setting. If you have experience in large-scale cooking, a strong knowledge of therapeutic food preparation, and excellent customer service and communication skills, this role offers a meaningful career opportunity. High school diploma or equivalent is required, along with being a strong team player capable of working hands-on in a busy kitchen environment. Embrace the chance to join a reputable rehabilitative care center that values teamwork, quality, and compassionate service.
We are currently seeking a skilled and motivated Cook to join our culinary team at Bishop Rehabilitation & Nursing Center. This full-time position involves preparing, cooking, and serving a variety of nutritious and therapeutic meals to our residents. The cook plays a vital role in ensuring that the dietary needs of residents are met with high standards of quality and care. The chosen candidate will be responsible for baking rolls, cookies, cakes, and pies, managing the tray line during meal service, and maintaining cleanliness in the kitchen. This role requires a candidate who is experienced with large-scale cooking, familiar with therapeutic food preparations, and capable of handling physical demands in a team-oriented environment.
This position offers the opportunity to work in a rewarding setting where your culinary skills directly contribute to the health and comfort of the residents. Additionally, Bishop Rehabilitation & Nursing Center understands the importance of timely compensation and thus offers Daily Pay through a trusted third-party provider, providing faster access to your earnings. This benefit improves financial flexibility for employees, enhancing job satisfaction and work-life balance.
At Bishop Rehabilitation & Nursing Center, our kitchen team is an integral part of the care process, supporting recovery by delivering meals that meet medical guidelines for therapeutic diets while also being appetizing and enjoyable. The cook working here will engage with interdisciplinary teams including dietitians, nursing staff, and management to ensure meal services align with individualized care plans. The role also demands adherence to stringent hygiene and safety standards, including hand washing and sanitizing pots and pans effectively to maintain a safe kitchen environment.
This position is ideal for someone passionate about both cooking and making a positive impact within a healthcare setting. If you have experience in large-scale cooking, a strong knowledge of therapeutic food preparation, and excellent customer service and communication skills, this role offers a meaningful career opportunity. High school diploma or equivalent is required, along with being a strong team player capable of working hands-on in a busy kitchen environment. Embrace the chance to join a reputable rehabilitative care center that values teamwork, quality, and compassionate service.
Job Requirements
- Minimum one year of experience in large-scale cooking
- Strong knowledge of large scale and therapeutic food prep
- Must be able to do some physical work
- Should be a strong team player
- High school diploma or equivalent
- Excellent customer service and communication skills
Job Qualifications
- High school diploma or equivalent
- Minimum one year of experience in large-scale cooking
- Strong knowledge of large scale and therapeutic food preparation
- Excellent customer service and communication skills
- Ability to work as a strong team player
Job Duties
- Preparation, cooking, and service of a variety of foods
- Baking a variety of rolls, cookies, cakes, and pies
- Working on tray line during meal service
- General cleaning up of kitchen
- Hand washing and sanitizing of pots and pans
- Other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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