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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) savings plan
Anniversary pay
discounted shift meals
25% guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established restaurant chain known for its commitment to quality seafood and exceptional dining experiences. With over fifty years of history, Red Lobster has grown from a family-owned restaurant into a flourishing family of more than 500 locations. The company prides itself not only on serving delicious meals but also on creating a welcoming atmosphere where guests can enjoy special occasions and everyday meals in a warm, community-focused environment. Each of the restaurants aims to extend the passion for seafood and coastal flavors that made the brand famous, offering a memorable connection to the sea with every... Show More
Job Requirements
- Must meet minimum age requirements and be authorized to work in the United States
- Ability to bend, reach, crouch, and lift up to 30 pounds safely
- Ability to stand for an 8 to 12-hour shift
- Ability to work as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- Previous cooking experience preferred
- Basic knowledge of food safety and sanitation
- Ability to follow recipes and portion control guidelines
- Strong teamwork and communication skills
- Ability to work under pressure in fast-paced environments
Job Duties
- Accommodate and stock preparation and line stations
- Clean, disinfect, and organize kitchen area, equipment, and utensils
- Check quality and freshness of ingredients
- Prepare, season, and cook food according to recipes, specified quantities, and portion control systems
- Inspect food preparation and serving areas and equipment to ensure safe and sanitary food handling practices
- Substitute or assist other cooks and kitchen positions during peak periods
Job Criteria
Experience
No experience required
Job Location
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