Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Dental Insurance
Health Insurance
Paid Time Off
Vision Insurance

Job Description

The Glen Retirement System, established in 1898, is a reputable institution dedicated to providing a nurturing and respectful environment for seniors. Located in a comfortable and supportive setting, The Glen embraces a resident-directed philosophy that emphasizes individual choices, preserves dignity, and encourages purposeful living. With a long-standing commitment to exceptional care and quality of life for seniors, The Glen has become a distinguished community that values not only the well-being of its residents but also the fulfillment and growth of its employees. As an employer, The Glen prides itself on fostering a collaborative and rewarding workplace where every team member is valued and empowered to make a meaningful impact. The organization is driven by a shared commitment to exceeding expectations and delivering superior customer service in every aspect of its operations.

We are actively seeking a dedicated and experienced Cook to join our culinary team at The Glen. This is a full-time opportunity with consistent hours from 9:00 a.m. to 5:30 p.m., Tuesday through Saturday. The Cook will play a crucial role in preparing high-quality, nutritious meals that meet both the dietary needs and preferences of our residents. Working closely with the dining services team, the successful candidate will ensure that meals are prepared according to cycle menus, production guides, and standardized recipes. The position requires a passion for cooking, attention to detail in food presentation, and adherence to food safety and sanitation standards. The Cook will be responsible for handling food in large quantities while maintaining quality and compliance with portion and nutrition standards. In addition to daily meal preparation, the role involves maintaining a clean and organized kitchen environment, properly cleaning and labeling food items, assisting with inventory, preparing for upcoming meals, and supporting food service during special events. This position offers a unique chance to be part of a team that truly values collaboration, dedication, and the positive influence of good food on the lives of seniors. Compensation for this position is $15.00 per hour, reflecting competitive pay based on experience. If you are passionate about cooking and are looking for a workplace where your skills make a real difference, The Glen is the ideal place for you to grow your career while contributing to a meaningful mission.

Job Requirements

  • ability to lift up to 50 lbs and push/pull up to 90 lbs
  • frequent standing, walking, bending, and reaching
  • ability to work in a warm kitchen environment and temperature changes (refrigerators/freezers)

Job Qualifications

  • 2-3 years of cooking experience in a restaurant, healthcare, or institutional kitchen preferred
  • ability to cook from scratch and follow standardized recipes
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced, team-oriented kitchen
  • strong communication and organizational skills
  • ServSafe certification preferred

Job Duties

  • prepare and cook meals according to cycle menus, production guides, and standardized recipes
  • cook in large quantities while maintaining food quality and presentation
  • ensure meals meet nutrition and portion standards
  • follow all food safety, sanitation, and handling procedures
  • maintain a clean and organized kitchen and properly clean equipment after use
  • label, date, and rotate food items according to policy
  • assist with inventory and preparation for upcoming meals
  • support food preparation and service for special events as needed
  • work collaboratively with the dining services team to meet meal schedules

Job Criteria

Experience

Mid Level (3-7 years)


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