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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Job Description
First Watch is a leading daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch using the freshest ingredients. With over 630 locations across 32 states, First Watch is renowned for its chef-driven menu that rotates multiple times per year, highlighting the highest-quality flavors at their peak. The brand is guided by its "Follow the Sun" culinary philosophy, offering elevated versions of classic favorites such as Lemon Ricotta Pancakes and Quinoa Power Bowls, as well as fan favorites like the signature Million Dollar Bacon. First Watch has earned numerous awards including "Best Breakfast" and "Best Brunch," and has been... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced environment
- Reliable transportation to and from work
- Ability to stand for extended periods
- Flexibility to work various shifts as needed
- Ability to follow instructions and maintain cleanliness
- Commitment to food safety and quality standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food service preferred but not required
- Ability to work effectively in a fast-paced team environment
- Strong communication skills
- Basic knowledge of food safety and sanitation
- Ability to follow detailed recipes accurately
- Willingness to learn and adapt to new cooking techniques
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning recipes using only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on comfort level and skill
- Ensure compliance with food safety and hygiene standards
- Assist with inventory management and kitchen organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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