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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $26.50
Work Schedule
Standard Hours
Benefits
full benefits
Opportunities for advancement
Hiring Immediately
Full-Time Availability
Job Description
SSP America is a leading operator of food and beverage brands in travel locations across North America. Our portfolio at Ontario International Airport in California includes a diverse range of restaurant concepts such as Pizza Vino, Urban Crave, Tap & Pour, Einstein Bagel, Mi Casa, and more. We pride ourselves on delivering exceptional dining experiences for travelers by offering a variety of high-quality food selections in a fast-paced airport setting. SSP America is known for creating a dynamic and unique work environment where culinary professionals can thrive and advance their careers. We are committed to diversity, equity, and inclusion, ensuring... Show More
Job Requirements
- One year minimum experience working in food service environment
- High school diploma preferred
- Verbal and written communication is essential
- Basic mathematical skills
- Ability to stand and work in confined spaces for long period of time
Job Qualifications
- One year minimum experience working in food service environment
- High school diploma preferred
- Verbal and written communication skills
- Basic mathematical skills
- Ability to work standing in confined spaces for long periods
Job Duties
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Requisition and stock all required food, paper products, and condiments
- Handle, store, and rotate all products properly
- Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
- Maintain stock, cut, and store all perishables daily to ensure product quality
- Complete opening, on-going, and closing checklists as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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