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Job Overview
Work Schedule
Flexible
Benefits
weekly pay
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
Training opportunities
Career advancement opportunities
Job Description
Red Lobster is a well-established American casual dining restaurant chain that specializes in seafood. Founded more than fifty years ago as a family-owned restaurant, Red Lobster has grown into a vibrant family of over 500 restaurants across various communities. The company takes great pride in its dedication to providing a unique connection to seafood and coastal cuisine, offering guests memorable meals and special moments. Beyond just being a dining venue, Red Lobster is deeply connected to the communities it serves, where new friends turn into familiar faces. This longstanding history and vibrant culture make Red Lobster a beloved brand known... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- Ability to bend, reach, stoop, and safely lift up to 30 pounds
- Capacity to stand for an 8 to 12 hour shift
- Ability to work as part of a team with attention to detail and ability to multitask
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a cooking or kitchen role is an asset
- Knowledge of safe food handling and sanitation standards
- Ability to work effectively in a team environment
- Strong attention to detail
- Basic math skills for portion control
Job Duties
- Accommodate and stock preparation and line stations
- Clean, disinfect, and organize kitchen area, equipment, and utensils
- Check quality and freshness of ingredients
- Prepare, season, and cook food according to recipes, specified quantities, and portion control systems
- Inspect food preparation and serving areas and equipment for compliance with safe and sanitary food handling practices
- Substitute for or assist other cooks and kitchen stations during peak periods
Job Location
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