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Job Overview
Compensation
Salary
Exact $40,000.22
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Work-life balance
Training and Development
Job Description
The Senior Citizens Center is a community-focused establishment dedicated to providing enriching services and support to the elderly population. Known for its commitment to fostering well-being and creating a welcoming environment, the center offers various programs and activities aimed at enhancing the quality of life for senior citizens. Catering to a diverse group of individuals, the center emphasizes nutritious meals, social interaction, and safety to promote a healthy and engaging lifestyle for all members.
This role involves working under the general supervision of the Senior Citizens Center Director to prepare and serve nutritious well-balanced meals while maintaining a s... Show More
This role involves working under the general supervision of the Senior Citizens Center Director to prepare and serve nutritious well-balanced meals while maintaining a s... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or related field
- Ability to work under general supervision
- Physical ability to perform cleaning and food preparation tasks
- Knowledge of food safety regulations
- Good communication skills
- Availability to work flexible hours if needed
Job Qualifications
- Experience in food preparation and kitchen management
- Knowledge of nutrition and dietary requirements
- Ability to coordinate and supervise staff
- Understanding of food safety and sanitation standards
- Strong organizational and communication skills
- Previous experience working in community or senior centers preferred
Job Duties
- Prepare entrees and oversee preparation of all meal items
- Collaborate with Center Director to develop monthly menu
- Coordinate duties and schedules of meal preparers
- Check supplies and maintain inventory rotation
- Prepare supply list for purchases to ensure availability of food and supplies
- Perform routine cleaning of equipment and kitchen
- Maintain sanitary practices following Food Service Permit standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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