
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.50 - $16.75
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
FREE MEALS during shifts
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Opportunities for community involvement
Hands-on paid training
Ongoing career development
Leadership development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Job Description
Panda Restaurant Group, Inc., established in 1983 in Glendale, California, is the largest family-owned American Chinese Restaurant concept in the United States. With close to 2,800 locations globally, Panda Restaurant Group continues to deliver exceptional Asian dining experiences to its guests. The company strongly believes that its people are the recipe for success and is committed to inspiring its employees to better their lives while positively impacting the communities they serve. Panda embraces family values and fosters an inclusive environment where diversity is celebrated and equal opportunity is provided to all individuals without discrimination. The organization holds itself to the highest standards of employee support, providing a vibrant and welcoming work environment that supports personal and professional growth.
As a Cook at Panda, you will be an essential leader within the team and the heart of the kitchen. This role offers an exciting opportunity to work in a fast-paced, growth-oriented environment where passion for food preparation and service excellence blend to create memorable dining experiences. The Cook will be responsible for preparing all dishes in accordance with company recipes and standards, ensuring consistent quality and taste for every guest. You will support the kitchen team by providing guidance and assisting in their training, fostering skills development and teamwork within the back-of-house operations. The role requires performing all essential kitchen duties while maintaining high standards of food safety and cleanliness. At Panda, the focus is on creating a positive ambiance with pride and serving guests with heart, making every meal a delightful experience. This position offers flexible schedules, great pay, and the chance to grow your career within a supportive and rewarding environment. The company also emphasizes ongoing career and leadership development, opening opportunities to advance into management positions. Working as a Panda Cook means being part of a passionate team dedicated to quality, service, and team success.
As a Cook at Panda, you will be an essential leader within the team and the heart of the kitchen. This role offers an exciting opportunity to work in a fast-paced, growth-oriented environment where passion for food preparation and service excellence blend to create memorable dining experiences. The Cook will be responsible for preparing all dishes in accordance with company recipes and standards, ensuring consistent quality and taste for every guest. You will support the kitchen team by providing guidance and assisting in their training, fostering skills development and teamwork within the back-of-house operations. The role requires performing all essential kitchen duties while maintaining high standards of food safety and cleanliness. At Panda, the focus is on creating a positive ambiance with pride and serving guests with heart, making every meal a delightful experience. This position offers flexible schedules, great pay, and the chance to grow your career within a supportive and rewarding environment. The company also emphasizes ongoing career and leadership development, opening opportunities to advance into management positions. Working as a Panda Cook means being part of a passionate team dedicated to quality, service, and team success.
Job Requirements
- some high school education
- local or municipal food handler certification acquired at applicant's own expense
- ability to stand for long periods
- ability to lift up to 50 lbs
- ability to use kitchen equipment such as Chinese cook knife
- ability to work in hot and noisy environments
- effective verbal communication
- ability to adapt to changing priorities
- ability to manage conflicts and difficult situations
Job Qualifications
- some high school
- prefer some operations experience
- knowledge of food safety practices
- ability to work effectively in a fast-paced environment
- effective verbal communication skills
Job Duties
- support in creating a vibrant and welcoming environment for our guests
- preparing all dishes to meet company recipes and standards
- guiding kitchen team and assisting with their training
- performing all back of house responsibilities
- maintaining food safety and cleanliness standards
- collaborating with team members to ensure efficient kitchen operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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