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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Comprehensive health insurance
Dental Insurance
Vision Insurance
accident insurance
short-term disability insurance
supplemental life insurance
Personal life insurance
Paid Time Off
Tuition Reimbursement
Scholarship Opportunities
403(b) retirement savings plan with match
Employee Referral Program
Everyday pay
Professional training and career advancement opportunities
Job Description
Carillon Senior Living is a respected and longstanding senior living community situated in Lubbock, Texas, proudly serving the West Texas area for over 50 years. Renowned for its unique combination of an all-inclusive lifestyle, superior hospitality, and beautiful location, Carillon Senior Living is more than just a retirement community. It is a vibrant and thriving environment where active older adults live full and rewarding lives enriched by community values, hospitality, and meaningful friendships. As a community deeply connected to West Texas values and the Texas Tech spirit, Carillon Senior Living prioritizes a warm, inviting atmosphere that fosters a sense of... Show More
Job Requirements
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant or senior living cooking experience
- Able to stand or walk for up to eight hours per day, bend, stoop, and stretch frequently
- Have manual dexterity for preparing food
- Ability to use standard industrial kitchen appliances
- Able to lift up to 50 lbs independently
- May be exposed to extreme temperatures and industrial cleaning chemicals
- Able to see, hear, and communicate with others
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant or senior living cooking experience
- Knowledge of cooking preparation and production
- Ability to operate standard industrial kitchen appliances
- Understanding of food safety and sanitation standards
Job Duties
- Prepare all food items as per standardized recipes
- Adhere to food safety, quality, appearance, and presentation standards
- Produce and serve menu cycle programs compliant with nutritional and dietary criteria
- Monitor and assist with serving meals and ware washing
- Visit residents to evaluate food service quality and make operational revisions
- Represent the community in a warm and inviting manner
- Support culture that drives top-line revenue and occupancy through business decisions and employee engagement
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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