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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $19.53 - $24.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and Development
flexible schedule
Job Description
Bancroft is a well-established educational organization dedicated to providing high-quality services and support to individuals with developmental disabilities. Located in M Laurel, NJ, Bancroft operates with a strong commitment to ethical behavior, respect, and inclusivity. The organization fosters an environment where teamwork, collaboration, and personal integrity are highly valued. Bancroft has built a solid reputation for excellence in its field by embracing diversity and inclusion, promoting a safe and supportive workplace, and offering programs that positively impact the lives of those it serves. This commitment is reflected in their hiring practices and code of ethics, which ensure that every staff... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year of prior experience in food preparation and serving
- Ability to follow safety and sanitation guidelines
- Capacity to work full-time in a non-exempt position
- Willingness to comply with state licensing and regulatory certifications
- Ability to maintain a clean and safe kitchen environment
- Strong interpersonal skills
Job Qualifications
- High school diploma or equivalent
- Minimum of one year experience in food preparation and serving
- Knowledge of food safety and sanitation regulations
- Ability to follow detailed instructions and work under guidance
- Good communication and teamwork skills
- Flexibility to adapt to changing schedules
- Commitment to professional and ethical conduct
Job Duties
- Provide assistance in the preparation of daily meals following menu instructions
- Prepare food for serving and replenish serving lines
- Review production schedule to determine food requirements and assemble supplies
- Operate, clean, and sanitize kitchen work area and equipment
- Store food and leftovers according to storage regulations
- Participate in preparation and serving of foods for special catered events
- Maintain a positive professional image and adhere to ethical standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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