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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $23.31
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
401(k) matching
Employee stock purchase plan
Job Description
Encompass Health is a nationally recognized leader in inpatient rehabilitation, committed to providing exceptional care and support to patients recovering from various health conditions. With over 150 locations across the United States and a team of more than 36,000 dedicated professionals, Encompass Health has earned its reputation as one of the "World's Most Admired Companies" as well as being named one of the Fortune 100 Best Companies to Work For. This organization embraces a culture of empathy, positivity, and teamwork, making it a preferred workplace for individuals passionate about making a difference in healthcare.
At Encompass Health, the focus e... Show More
At Encompass Health, the focus e... Show More
Job Requirements
- Food handler's permit if required by state or county regulations
- Training in food preparation for therapeutic diets
- Recent institutional cooking experience or exposure to special function cooking preferred
- Knowledge of H.A.C.C.P. and food safety guidelines
- Ability to work flexible shifts including weekends, evenings, or nights
Job Qualifications
- Possession of a food handler's permit, if required by state or county regulations
- Training in food preparation for therapeutic diets
- Recent institutional cooking experience and/or exposure to special function cooking are desirable
- Familiarity with all H.A.C.C.P. and food safety guidelines
- Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected
Job Duties
- Apportion servings according to menu combinations or orders for patients
- Follow menus, recipes, and oral instructions in the preparation of various foods
- Serve appropriate portion sizes based on menu specifications
- Plan timing of preparation of the food to ensure food satisfaction
- Ensure satisfaction regarding taste, texture, temperature and appearance
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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