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Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Employee Discounts
Meal Allowances
flexible scheduling
Job Description
We are a reputable healthcare facility committed to providing exceptional food services to support patient wellness and satisfaction. Our team plays a vital role in the nutritional care plan by preparing and delivering meals tailored to meet both regular and modified dietary needs. As part of our dedication to quality and safety, we maintain strict hygiene standards and efficient kitchen operations to ensure all meals are prepared in a clean, sanitized, and organized environment. Our facility prioritizes accuracy and timeliness in meal service to enhance the patient experience and assist in their recovery process.
The Food Preparation Specialis... Show More
The Food Preparation Specialis... Show More
Job Requirements
- High school diploma or equivalent preferred
- Two or more years training and experience in quantity food preparation
- Must be thoroughly familiar with foods and methods of preparation
- Must be able to follow standardized recipes
- Must be able to read, write, and speak English
Job Qualifications
- High school diploma or equivalent preferred
- Two or more years training and experience in quantity food preparation
- Thorough familiarity with foods and methods of preparation
- Ability to follow standardized recipes
- Ability to read, write, and speak English
Job Duties
- Prepare and cook meats, vegetables, soups, and other foods for regular and modified diets
- Serve diet trays with a high degree of accuracy at patient meal service times
- Maintain work area, equipment, and supplies in a clean, sanitized, and organized manner
- Follow standardized recipes accurately
- Assist in cafeteria and catering meal services
- Ensure compliance with health and safety standards
- Monitor inventory and report shortages
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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