Cook

Summit is a specialized food service provider dedicated to serving correctional institutions across the United States. With a mission centered on ensuring that incarcerated individuals have access to nutritious, delicious meals, Summit operates under a framework that emphasizes quality, safety, and care within a highly regulated environment. As part of Elior North America, Summit benefits from a strong organizational commitment to diversity, employee development, and advancement opportunities. Elior North America is an equal opportunity employer focused on fostering an inclusive workplace where all employees can thrive regardless of race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or veteran status. This dedication to equality and growth is reflected in how Summit manages its operations within correctional facilities like the one in Stillwater, Minnesota.

The role of Cook at Summit in Stillwater, MN, offers a unique and rewarding opportunity for culinary professionals who are passionate about preparing and serving high-quality meals in a fast-paced environment. This position is full-time and onsite, directly supporting the correctional facility kitchen division. The Cook will join a dynamic and motivated team focused on delivering excellent food service with precision and care. At Summit, cooks are responsible not only for preparing meals but also for ensuring quality and portion control, maintaining food safety standards, and creatively presenting dishes to meet stringent regulations and customer expectations.

The position requires proficiency in culinary methods, including scratch cooking, as well as the ability to multitask efficiently within a high-volume kitchen setting. The ideal candidate has at least one year of prior culinary experience in an environment that values quality and volume and demonstrates strong attention to detail, excellent organizational skills, and the ability to use various kitchen tools and equipment. Additionally, customer service experience is essential, underscoring the company's focus on respectful and professional interactions within the correctional setting.

This role offers a compensation rate of $20.00 per hour, reflecting the expertise and dedication expected from staff members. Summit provides a comprehensive benefits package that supports employees' health, financial security, and work-life balance. Benefits for full-time employees include medical, dental, and vision insurance, voluntary accident and critical illness coverage, commuter benefits, an employee assistance program, 401k retirement plans, sick time, holiday pay, tuition reimbursement, and paid time off. These advantages demonstrate Summit's commitment to the well-being and long-term growth of its workforce.

Working as a Cook at Summit means being part of an organization that not only values culinary excellence but also prioritizes the social impact of its service by providing inmates with vital social interaction through meal times. The role offers a platform to grow professionally, with actionable support for career advancement within Elior North America's diverse brand segments. Summit encourages cooks who are motivated, passionate, and diligent to join their team and contribute meaningfully to this important sector that blends quality food service with social responsibility.