Cook

Santa Clara, CA, USA|

Job Overview

Compensation

Hourly

Range $16.50 - $22.25

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Training opportunities

team events

Meal allowance

uniform provided

Job Description

Our establishment is a vibrant and customer-focused restaurant specializing in preparing and serving delicious pizzas and salads. Known for upholding high standards of food quality and safety, we provide a welcoming environment for both our guests and staff. We pride ourselves on offering fresh ingredients, classic and innovative recipes, and exceptional customer service to create a memorable dining experience for every visitor. As a leading eatery in the community, our commitment centers on delivering consistent quality, maintaining cleanliness, and fostering a collaborative team atmosphere that supports growth and excellence in culinary skills.

We are currently seeking a dedicated and... Show More

Job Requirements

A food handler's license
Food preparation and food handling experience preferred
Working knowledge of proper food handling procedures
Ability to follow standardized recipes
Ability to work in a fast-paced environment
Ability to work as part of a team
Excellent communication skills
Strong customer service skills

Job Qualifications

A food handler's license
Food preparation and food handling experience is preferred
Working knowledge of proper food handling procedures
Ability to follow standardized recipes
Ability to work in a fast-paced environment
Ability to work in a team
Excellent communication skills
Exceptional customer service skills

Job Duties

Preparing pizza dough, sauces, and various toppings such as tomatoes, peppers and onions
Monitoring the temperature of the pizza ovens as well as cooking times
Cleaning workstations before and during pizza preparation
Ensuring that all utensils and cooking equipment are clean before each use
Managing all food orders and ensuring that customers' orders are completed in a timely manner
Disposing of expired or spoiled ingredients at the end of each shift
Preparing pizza, salads and other food items according to company recipes
Storing excess food at the correct temperature in order to avoid spoilage
Ensuring that food portions and food presentation meet company standards
Monitoring supplies and re-stocking as needed
Cleaning and sterilizing food preparation areas
Assisting other cooks to ensure that food orders are completed in a timely manner
Efficiently resolving problems with customers' orders
Ensuring that food health and safety regulations are followed
Washing dishes
Mopping, sweeping and deep cleaning to keep the restaurant clean and sanitary for our loyal customers

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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