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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
competitive hourly wage
Safe working environment
Training opportunities
team-oriented culture
Job Description
The hiring establishment is a reputable food service company known for its commitment to quality and customer satisfaction. Specializing in fast and efficient meal preparation, this company values teamwork, adaptability, and high ethical standards to maintain a positive dining experience for its customers. The work environment promotes professionalism, cleanliness, and safety, catering to both the needs of the customers and the well-being of its employees. With a focus on compliance with all regulatory requirements and company policies, the establishment ensures that every team member has the tools, training, and support necessary to succeed in their roles.
The position... Show More
The position... Show More
Job Requirements
- high school diploma or equivalent preferred
- no supervisory experience required
- ability to work in fast-paced environment
- must follow food safety standards
- ability to stand for extended periods
- ability to handle kitchen equipment such as deep fryers and ovens safely
- adherence to company policies and safety procedures
- strong attendance and punctuality
- no travel required
Job Qualifications
- previous customer service or cashier experience desirable
- ability to use internet or apps is helpful
- basic knowledge of internet explorer and MS Word helpful
- strong teamwork and communication skills
- effective time management and organization skills
- ability to maintain cleanliness and food safety
- adaptability to changing work environments
- sound judgment and decision-making skills
Job Duties
- assist cashier or packline operator in food preparation
- ensure chicken is cooked to food safety standard
- maintain times on chicken and sides
- ensure cabinets are full with fresh product
- discard food waste properly
- follow all company standards and procedures to prepare and fulfill orders
- maintain a clean working environment both inside and outside the store
- wash dishes during slow periods
- heat up or cook side dishes and prep for the day or next day
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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